Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, hot chocolate. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Hot Chocolate is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Hot Chocolate is something that I have loved my whole life.
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To get started with this recipe, we have to first prepare a few ingredients. You can have hot chocolate using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Hot Chocolate:
- Make ready 1 cup full cream milk
- Get 1 cup cream
- Make ready 4 tsp milk powder
- Get 6 tsp unsweetened cocoa powder
- Take 1/4 bar dark chocolate
- Make ready 1/4 tsp vanilla essence
- Take 4 tsp Nutella(optional)
- Prepare 1 inch cinnamon stick(optional)
- Make ready 1 pinch salt
- Prepare as needed Sugar(if you’re not adding Nutella)
Hot chocolate is made with actual chopped up chocolate (like this recipe), whereas hot cocoa is made from cocoa powder. The discography of Hot Chocolate, a British disco and soul band. This warm, cocktail will be the cherry on top of the whole winter season. See more ideas about Hot chocolate, Chocolate, Hot chocolate recipes.
Instructions to make Hot Chocolate:
- In a saucepan, combine milk, milk powder and cream and warm it up on low heat. Put in the cinnamon stick for it to release some flavour.
- Add bits of dark chocolate(the more the cocoa content, the darker it’ll get) and cocoa powder in a bowl, and add in one tablespoon of the hot milk in the saucepan to it. Mix with a whisk and ensure that there are no lumps.
- Now slowly pour the contents of the bowl into the saucepan and keep stirring.
- Add the vanilla and you’ll gradually see that the mixture will start to thicken. That’s because of the milk powder and cocoa powder. However, if it is not thick enough as per your choice, then in a separate bowl, mix 1/2 tsp cornstarch and 2 tsp water and then add this to the saucepan. This will thicken it immediately.
- After simmering for around 10 minutes, you can remove the cinnamon stick.
- Add Nutella to the saucepan now. This is what I used as the sweetener. However, if unavailable, simply replace it with 3-4 tsp of regular white sugar.
- Add a tiny pinch of salt to the mixture and you’re rich, creamy and delicious hot chocolate is ready to serve. Top it up with some marshmallows or with s’mores, or enjoy it as it is.
- Pro-Tip: I chose to get a hint of cinnamon in the hot chocolate but you can easily replace it with star anise and it’ll taste equally good. If you have an adventurous palate, then I’the recommend adding a bit of ginger and/or red chilli powder(a very tiny pinch). You can spike it up, too, with either Baileys or rum.
Mocha salted caramel hot chocolate on a stick is a great homemade food gift for someone you love - like yourself! How is hot chocolate different from hot cocoa? Hot chocolate is basically like drinking a melted candy bar; the chopped chocolate contains cocoa butter which makes it richer and smoother. Enjoy a warm mug of cocoa on a cold day. Our collection also has boozy recipes for extra kick.
So that’s going to wrap this up for this special food hot chocolate recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
