Household heat and closeness can be gotten in straightforward methods. Among them is by cooking, as well as offering food for the family.
With cooking can also make your family happy, you need a delicious recipe.
If you like cooking, after that you require a wide collection of dishes. Because your household must be tired if the dishes are not differed. On this web site there are lots of the very best dishes. In this write-up we’ll cover several of the most delicious Chicken and Potato Burrito recays.
Right here is a Chicken and Potato Burrito recipe that you can mimic to serve your cherished family members.
Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken and potato burrito. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken and Potato Burrito is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Chicken and Potato Burrito is something that I have loved my entire life. They are fine and they look wonderful.
Add canned tomatoes with green chile including all liquid and simmer until chicken is done, potatoes are tender and liquid is absorbed. You may need to add more water if chicken or potatoes are not done. Stir in potato flakes and cheddar cheese.
To get started with this particular recipe, we have to prepare a few components. You can cook chicken and potato burrito using 17 ingredients and 6 steps. Here is how you cook it.
Ingredients of Chicken and Potato Burrito:
- Prepare 1 whole wheat tortilla
- Take 2/3 Haas avocado
- Make ready 3 oz chicken breast
- Prepare 1/2 red potato
- Get 1/4 cup shredded pepperjack cheese
- Get 1 slice tomato
- Prepare 2 tbsp green onion
- Prepare 2 tbsp red pepper
- Get 1 tbsp taco sauce
- Take 1 tbsp mayonnaise
- Prepare 1 tbsp dijon mustard
- Take 1 tbsp light sour cream
- Prepare 1/2 tsp garlic powder
- Make ready 1/4 tsp onion powder
- Prepare 1/8 tsp cayenne pepper
- Take salt
- Prepare ground black pepper
Stir in potatoes, garlic, and cumin. Spread in an even layer; press down lightly with a spatula. Freeze option: Cool unbaked burritos; cover and freeze. To use, partially thaw in refrigerator overnight.
Guide To Make Chicken and Potato Burrito:
- Bring pot of water to rolling boil. Wash and peel potato, and slice into 1/4" pieces. Cut slices in half and add to water. Boil for 15-20 minutes
- In pan over medium heat, and chicken breast. As it cooks, shred and season to preferred taste with salt and pepper.
- Wash tomato, green onion, and red pepper. Dice, place tomato in mixing bowl and set aside others.
- Cut avocado in half, remove pit, and empty 2/3 into mixing bowl. Add mayonaisse, dijon mustard, garlic powder, onion powder, and cayenne pepper. Mash together and stir.
- When potatoes are soft, drain water. Add sour cream, taco sauce, and pepperjack cheese and stir together until evenly mixed and cheese is melted.
- Remove chicken from heat. Spread cheesy potatoes across bottom of tortilla in center, cover with chicken. Top chicken with guacamole and sprinkle with red pepper and green onion. Wrap closed, tucking in ends.
In a skillet, saute onions and garlic in butter until tender. Stir in shredded chicken and green onions. Stir in milk and potato flakes with fork until well blended. Stir in cheese and prepared potatoes. Brown chicken in a skillet over medium high heat.
That’s the dish for Chicken and Potato Burrito, do not neglect to exercise it quickly at house to ensure that your family members will more than happy.
So that is going to wrap this up with this special food chicken and potato burrito recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
