Stuffed, Baked Burritos
Stuffed, Baked Burritos

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Right here is a Stuffed, Baked Burritos dish that you can mimic to offer your beloved household.

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, stuffed, baked burritos. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Stuffed, Baked Burritos is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Stuffed, Baked Burritos is something which I’ve loved my whole life. They are nice and they look fantastic.

Make baked burritos yourself at home. Make this Stuffed Baked Meatless Burritos Recipe for a seriously yummy Vegetarian Mexican home cooked dinner! They're so easy to make, and always hit the spot!

To begin with this recipe, we must first prepare a few components. You can have stuffed, baked burritos using 13 ingredients and 8 steps. Here is how you can achieve that.

Ingredients of Stuffed, Baked Burritos:
  1. Make ready 2 flour tortillas
  2. Prepare 4 oz chicken breast
  3. Make ready 1/4 cup white rice
  4. Prepare 1/4 cup shredded cheddar cheese
  5. Take 1/3 jalepeño
  6. Make ready 1 slice tomato
  7. Prepare 1 slice onion
  8. Prepare 1 oz red pepper
  9. Take 1 oz green pepper
  10. Prepare 1 tsp ground cumin
  11. Get 1/4 tsp ground black pepper
  12. Make ready 1 pinch salt
  13. Prepare 2 tbsp peanut oil

These burritos reminded me of a hybrid burrito and enchilada, but were really simple to make and I would also recommend spraying the foil with some cooking spray before covering the baking dish. These baked burritos make a tasty Mexican meal with minimum fuss. If cooking with kids, get them to help with rolling up the burritos and spreading oil on the Baked burrito. Roasted vegetable burritos stuffed with vegetables, cheese, and cilantro.

Guide To Make Stuffed, Baked Burritos:
  1. Bring 1.5 cups of water to a boil. Add rice, reduce to simmer and cover. Stir occasionally, cook until done.
  2. Bag chicken breast, cumin, black pepper, and salt. Shake gently.
  3. Place chicken breast in frying pan, sear outside, reduce heat, and cook until internal temperature is 165°F.
  4. Dice tomato and jalepeño. Cut red pepper, green pepper, and onion into thin strips.
  5. Add veggies to frying pan with 2 tbsp oil. Sautée until soft.
  6. Cut 2, 12" sections of aluminum foil. Pre-heat oven to 350°F.
  7. Using half of the ingredients on each tortilla, start with rice, then chicken, cheese, and veggies. Fold in ends, and roll closed.
  8. Wrap burritos in aluminum foil, and cook in oven for 10 minutes.

A burrito is a supremely versatile food. It can be eaten on the street with less mess than a sandwich, made into a snack or meal, and transformed from breakfast to dinner. But, burritos should, quite frankly, be a staple on every healthy menu. It all depends what you stuff I like baking my burritos because it melts the cheese and lightly toasts the tortilla, giving the outside a. The best stuffed pork burritos served with an easy and delicious mango salsa!

That’s the dish for Stuffed, Baked Burritos, do not forget to practice it quickly at house so that your household will more than happy.

So that’s going to wrap it up for this special food stuffed, baked burritos recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!