Teeney's American Shepherd's Pie
Teeney's American Shepherd's Pie

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Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a It's pure comfort food. What follows is a simple recipe for a ground beef version of Shepherd's Pie.

To begin with this recipe, we have to first prepare a few components. You can have teeney's american shepherd's pie using 15 ingredients and 8 steps. Here is how you can achieve it.

Preparation To Make of Teeney's American Shepherd's Pie:
  1. Prepare Potatoes
  2. Prepare Onion (chopped fine)
  3. Prepare Sweet Corn
  4. Prepare Carrots (peeled and chopped)
  5. Make ready Minced Garlic
  6. Get Ground Beef
  7. Get Flour
  8. Prepare Worcestershire Sauce
  9. Get Green Beans
  10. Take Beef Broth (possibly bullion instead for a more salty alternative)
  11. Get Butter
  12. Take Half-and-Half or Milk
  13. Take Shredded Cheddar Cheese
  14. Get as needed Salt and Pepper
  15. Get Cumin, Rosemary and Thyme (optional)

American Shepherd's Pie, known elsewhere as Cottage Pie, is a casserole containing ground beef, vegetables such as carrots, peas and corn, and topped with a layer of mashed potatoes. It's a great way to use up both leftover vegetables and mashed potatoes. The difference between Shepherd's Pie and Cottage Pie is the meat. Cottage Pie uses ground beef, while Making the best Shepherd's Pie is not difficult.

This Is To Make Teeney's American Shepherd's Pie:
  1. Preheat oven to 400°F.
  2. Start the mashed potatoes: Peel and cut potatoes (1/2 inch or quartered). Place in pan and cover with cold water (1/2 in over potatoes). Set over high heat, cover and bring to a boil. [start step 3 then return to potatoes] ((Once boiling, uncover, decrease the heat to maintain a simmer and cook until tender and easily crushed with tongs, approximately 15-20 mins.))
  3. In a large sauté pan with oil, sauté onions and carrots, then garlic. Add ground beef and cook through until brown.
  4. Continue filling: Sprinkle meat with flour and toss to coat. Add salt/pepper and cumin (optional), add Worcestershire Sauce, Beef Broth, and Rosemary/ Thyme (optional). Brind to boil, cover and simmer low and covered until sauce is thick (10-15 mins).
  5. Mash Potatoes: Add half-and-half or milk, butter, and salt/pepper to drained potatoes. Mash until smooth.
  6. Continue filling: Add corn and green beans (peas optional) for just a few mins to heat.
  7. Combine in lightly greased 3 qt casserole dish: Beef filling on bottom. Sprinkle layer of cheese on top. Top with mashed potatoes. (Make sure the potatoes seal the beef filling in so it doesn't boil and create a mess.) Use a fork to make rivets on the top of the mashed potatoes. Add small amount of paprika on top.
  8. Bake dish for 25-30 minutes in oven at 400°F. Let cool (about 15 mins).

But, there are a few steps to it. You have to make the Cuisine American, Irish. Keyword Classic shepherd's pie, How to make shepherd's pie. I would not have posted unless I tried it and found it delicious and different from the other sheperd pie recipes on this site. Will be a regular during the chili months in buffalo!

That’s the dish for Teeney's American Shepherd's Pie, don’t neglect to practice it promptly in the house so that your household will more than happy.

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