Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, shaved brussel sprouts salad. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Shaved Brussel Sprouts Salad is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Shaved Brussel Sprouts Salad is something which I have loved my entire life.
This Shaved Brussels Sprout Salad Recipe is a delicious healthy side dish. As an Amazon Associate I earn from qualifying purchases. Click here to read my policy and more about affiliate links.
To get started with this recipe, we must prepare a few ingredients. You can cook shaved brussel sprouts salad using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Shaved Brussel Sprouts Salad:
- Get 2 cups brussel sprouts fresh (not frozen)
- Make ready 1/2 head cabbage of purple
- Get 2 cups quinoa cooked
- Take 6 apple cider vinegar tbl
- Prepare 1/2 cup parmesan cheese shaved
- Get 1 handful pumpkin seeds roasted
- Take salt pepper and
I eat them with prosciutto, ginger and soy and now raw. When my friend Rachel was visiting Chicago this summer we went to dinner at Sunda and ate the most. Shaved Brussel Sprout Salad, a mighty nutrient rich, delicious and crunchy raw brussel sprout salad with sweet and tangy green apple, pomegranate seeds, parmesan, and sea salted pecans. Every ingredient in this salad compliments each other.
Instructions to make Shaved Brussel Sprouts Salad:
- Thinly slice the brussel sprouts and purple cabbage. Toss with the quinoa, vinegar, and salt and pepper to taste.
- Arrange on plates and top with parmesan and pumpkin seeds.
This vegan Shaved Brussels Sprouts Salad is made with pan-seared brussels sprouts, almonds, dried cranberries, and a quick and easy maple vinaigrette. I've gone from totally despising these green little veggies, to being head over heels for them. Once you have your shaved brussels sprouts, you will want to quickly sauté half of them on the stove. I use my cast iron skillet, sprayed with coconut oil. Pour the dressing over the shaved brussels sprouts salad and stir well.
So that’s going to wrap this up for this exceptional food shaved brussel sprouts salad recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
