Shepherds Pie P-lo Style
Shepherds Pie P-lo Style

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This short article will certainly go over the Shepherds Pie P-lo Style recipe. For those of you who are presently attempting to make tasty Shepherds Pie P-lo Style food, you can try the dishes written in this article.

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Hello, hope you’re having an incredible day today. Today, we’re going to make a special dish, shepherds pie p-lo style. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a lamb eating one, and when one is served "shepherd's pie" here, it is most often made with ground beef..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected.

Shepherds Pie P-lo Style is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Shepherds Pie P-lo Style is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook shepherds pie p-lo style using 11 ingredients and 8 steps. Here is how you cook that.

Active ingredients of Shepherds Pie P-lo Style:
  1. Get cans of sweet whole kernel corn
  2. Make ready cans of veggie grove French style green beans
  3. Get sweet peas
  4. Make ready potatoes
  5. Prepare shredded cheese (I use Mexican style)
  6. Make ready chopped onion
  7. Prepare Cilantro
  8. Make ready Milk(for mashed potatoes)
  9. Make ready Butter(for mashed potatoes)
  10. Prepare Heavy Whipping cream or half and half cream(for mashed potatoes)
  11. Take and a half pound of ground hamburger meat

Topped with creamy, fluffy mashed potatoes. The exact origin of Shepherd's pie is a bit of a mystery! But both the Irish and British claim the origination of this hearty, mashed. Shepherd's Pie is one of those foods that brings a smile to everyone's face - especially when you get seconds!

How To Make Shepherds Pie P-lo Style:
  1. Peel and boil potatoes
  2. While potatoes are boiling I add my meat over med high heat with onion and cilantro and seasons (salt pepper garlic) and cook about 15 minutes until all meat is browned and cooked thru then drain grease out of and set meat aside
  3. Now potatoes should be about done once tender with fork drain water and add milk, butter, cream, salt pepper and garlic and mash (I have a mashed potato recipe on my page)…do as you would make mashed potatoes
  4. Now grab a baking dish and add potatoes for the first layer
  5. Then add drained meat on top for next layer
  6. Now add cans of vegetables but drain liquid before you add each can then top with salt pepper and garlic
  7. Final layer shredded cheese I top with salt and garlic and little more cilantro. And place in oven at 375
  8. In about 20-30 minutes later all cheese will be melted and corners starting to brown remove dish and let sit few minutes to cool

While Shepherd's Pie is traditionally made with lamb, beef is just as tasty in this recipe. This is a timeless classic - make this once and you'll make it over. Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling. The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce. These shepherd's pies are prepared just like regular shepherd's pie, but this classic comfort food is made in small cake pans This is a traditional-style shepherd's pie like my Mum used to make, but completely vegan.

That’s the Dish Concerning Shepherds Pie P-lo Style that you can exercise in the house. You can share it with your good friends or family members. With any luck this Shepherds Pie P-lo Style dish article can make it easier for you to make it.

So that is going to wrap this up with this special food shepherds pie p-lo style recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!