Healthy Filipino Green Bean "Stew"
Healthy Filipino Green Bean "Stew"

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Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, healthy filipino green bean "stew". It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Healthy Filipino Green Bean "Stew" is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Healthy Filipino Green Bean "Stew" is something that I’ve loved my entire life. They’re fine and they look fantastic.

Healthy Filipino Green Bean "Stew" #Mycookbook Super simple, healthy and full of flavor Filipino classic!! Enjoy! (Minimal ingredients required) Kellie Ro Toronto. With just six simple ingredients, this dish relies on each flavor to add its twist to the dish.

To get started with this recipe, we have to prepare a few components. You can cook healthy filipino green bean "stew" using 9 ingredients and 7 steps. Here is how you can achieve it.

Materials for making of Healthy Filipino Green Bean "Stew":
  1. Make ready 5 cup long green beans, sliced diagonally
  2. Take 1 plum tomato, roughly chunked
  3. Get 1 medium onion, roughly diced
  4. Prepare 1 lb lean ground beef
  5. Get 1 tbsp olive oil
  6. Prepare 2 1/2 tbsp fish sauce
  7. Get 1 1/2 cup water
  8. Take 5 piece Fresh ginger, chunked large (I like to use about 5-6 big chunks)
  9. Get salt and pepper

This Healthy Beef Stew with green beans combines two favorite Greek recipes in one. The traditional Greek Beef In Tomato Sauce Recipe (Mosharaki Kokkinisto), and the Stewed Green Beans In Tomato Sauce (Fasolakia Ladera). This combination creates a flavorful, hearty dish. And for even more awesomeness, it's all made from scratch, it's packed with healthy.

To Make Healthy Filipino Green Bean "Stew":
  1. In a pot, heat oil and sauté onion until just translucent
  2. Add ground beef, break up and brown. (About 5-8min) add salt and pepper.
  3. Add the tomato, ginger and fish sauce and stir together for 3 min. (Play with the amount of ginger and fish sauce to your taste)
  4. Add the green beans, stir. Then add the water.
  5. Bring everything to boil, and cook until green beans are cooked but still a little crisp.
  6. Eat alone as a stew or serve along side some steamed jasmine rice. 😆
  7. you can eat the ginger, but it's mainly for flavor. Remove when serving. Also my hubby like to add a few dashes of fish sauce to his plate*

Add the tomatoes, carrots, celery, broth and Worcestershire sauce. Add the tomato sauce and green beans to the beef. Add additional water to cover the beans if needed. In a small container stir the remaining garlic and coriander together with a little bit of olive oil. Heat the garlic and coriander mixture in the microwave for.

That’s just how to make Healthy Filipino Green Bean "Stew" , If you follow it properly, after that of course the results are great. This dish has been evaluated, so you don’t need to doubt the preference. If you are satisfied with this Healthy Filipino Green Bean "Stew" recipe, please share it with your friends. We will create a selection of other recipes, of course the ones that have actually been verified successful and taste excellent.

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