Vanilla Sponge Cake
Vanilla Sponge Cake

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, vanilla sponge cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Vanilla Sponge Cake is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Vanilla Sponge Cake is something which I have loved my whole life.

An exceptional, yet simple Vanilla Butter Cake. Vanilla, or plain, sponge cake is a standard baking item for any baker who loves making cakes. The traditional sponge uses plain or all-purpose flour with a lot of beating to ensure the rising.

To begin with this recipe, we must first prepare a few ingredients. You can cook vanilla sponge cake using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vanilla Sponge Cake:
  1. Take 250 grams maida
  2. Make ready 1.5 tsp baking powder
  3. Take 5 eggs
  4. Get 250 grams granulated sugar
  5. Prepare 250 grams butter
  6. Get 1.5 tsp vanilla essence
  7. Get 1/4 cup milk
  8. Take 1/4 cup chopped cashews

Vanilla Sponge cake is one of the most basic cake recipes. Made from staple ingredients found in our kitchen, this cake is extremely easy to make. Ingredients for this Eggless Vanilla Sponge Cake. Traditionally, a sponge cake has both egg whites and egg yolks whipped in it separately.

Steps to make Vanilla Sponge Cake:
  1. Add butter to a bowl and blend it well with a hand mixer. Now add sugar and blend it again to get a smooth batter.
  2. Add eggs and vanilla essence and blend it well again
  3. Add maida little by little and mix it. Add milk if the batter is too thick. Do not add more than quarter cup of milk.
  4. Finally add cashews and give it a quick mix. Pour the batter in to a baking pan. Bake it in a preheated oven for 40 minutes in 180 degrees.
  5. The cake is now ready. You can transfer it into a plate and cut it into pieces and serve it.

This is what makes a it airy and light. rich vanilla sponge cake is made with minimum and basic ingredients that are somehow available in every well maintained Indian household pantry! This Indian style vanilla sponge cake is not only. A delicious, light vanilla sponge birthday cake recipe. Quick and simple to make and perfect for decorating to make a birthday really special. Light as a feather Vanilla Genoise (vanilla sponge cake).

So that is going to wrap it up with this exceptional food vanilla sponge cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!