Fried rice and coleslaw
Fried rice and coleslaw

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Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, fried rice and coleslaw. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

The best nigerian fried rice recipe : special chicken fried rice How to make a simple coleslaw with creamy dressing - zeelicious foods. Served with Egg Fried Rice, Soy Lava Egg & Signature Coleslaw.

Fried rice and coleslaw is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Fried rice and coleslaw is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook fried rice and coleslaw using 16 ingredients and 6 steps. Here is how you cook it.

Active ingredients of Fried rice and coleslaw:
  1. Get Rice
  2. Take Liver
  3. Take Onions
  4. Get Pepper
  5. Prepare Garlic and ginger
  6. Prepare Carrots
  7. Prepare Green beans
  8. Get Green pepper
  9. Prepare Peas
  10. Get Spices and seasonings
  11. Get coleslaw
  12. Take Cabbage
  13. Get Carrots
  14. Get Cucumber
  15. Take Green pepper
  16. Prepare Salad cream

Japanese Garlic Fried Rice, or what we call Garlic Rice. It is a blend of finely shredded cabbage, carrots and a few other crunchy vegetables. Feel free to add a pinch of ground pepper if you like it spicy. Toss coleslaw with dressing then add slaw and rice to each bowl.

How to Process To Make Fried rice and coleslaw:
  1. Wash and drain rice, then fry it with oil(the oil need not be much, just the qty needed to cook the rice if it was jolof). Fry until it starts getting brown then set aside.
  2. Wash, peel and cut the carrots, green beans and peas.
  3. Grind the onions, pepper, garlic and little ginger and fry with oil and seasonings.
  4. On the other hand, wash and cut the liver and parboil with seasonings and onions then add the stock with the liver to the fried rice, add the veggies too and adjust the seasonings. Add water enough to cook the rice and let it cook.
  5. When it is almost done, wash and cut the carrots, some onions and green pepper and add. When its cooked, turn off heat and serve with any salad of your choice.
  6. For tge coleslaw, cut cabbage, wash amd drain. Then grate the carrots after washing and peeling the back inside the cabbage, wash and cut the cucumber also. Then add salad cream and mix.

Serve and enjoy - leftovers stay good in. Fried rice with gravy chicken, chicken steak, vegetable,onion rice, coleslaw coleslaw & cold drinks. Couple fried rice, BBQ chicken,chicken boti, onion rings, mozzarella sticks, vegetable, coleslaw & drinks. And fried rice can be soggy and tasteless if it's not done right. Here are my full instructions and tips (plus video) for making perfect fried rice.

That’s just how to make Fried rice and coleslaw , If you follow it correctly, then obviously the outcomes are great. This dish has actually been evaluated, so you do not need to question the taste. If you are satisfied with this Fried rice and coleslaw dish, please share it with your pals. We will create a selection of various other dishes, of course the ones that have actually been proven successful and taste excellent.

So that is going to wrap it up for this exceptional food fried rice and coleslaw recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!