Fried and jollof rice combo garnished with coleslaw
Fried and jollof rice combo garnished with coleslaw

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If you wonder about the Fried and jollof rice combo garnished with coleslaw recipe? Please check out straight below:

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, fried and jollof rice combo garnished with coleslaw. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Very delicious and simple jollof rice recipe, use ingredients and seasonings to your taste. Ingredients: Jollof Rice with Goat meat & fried plantain Rice. Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains.

Fried and jollof rice combo garnished with coleslaw is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Fried and jollof rice combo garnished with coleslaw is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook fried and jollof rice combo garnished with coleslaw using 10 ingredients and 6 steps. Here is how you can achieve it.

Materials for making of Fried and jollof rice combo garnished with coleslaw:
  1. Take Rice
  2. Take Goat meat
  3. Prepare Vegetables(carrot,cabbage,green beans,green pepper, cucumber)
  4. Take Onions
  5. Get Fresh pepper and tomatoes
  6. Take Crayfish
  7. Get Vegetable oil
  8. Get Seasoning
  9. Make ready Mayonnaise
  10. Prepare Egg

What jollof rice combo do you love most? Tell us in the comment box. Jollof rice is a spicy African rice dish that cooks in one pan, uses lots of veg and can be a veggie main or Fry the plantain for a few minutes on each side until golden and tender. Spoon the jollof rice onto warmed Garnish with the chopped coriander and serve with a green salad alongside.

Step by step To Make Fried and jollof rice combo garnished with coleslaw:
  1. Cook goat meat with spices and seasoning and fry. Set aside
  2. Parboil rice and divide into two for the fried and jollof
  3. Chop all vegies and set aside
  4. For the jollof rice,fry onions, tomatoes and pepper in - Vegetable oil. Add seasoning and crayfish. Add enough water to cook rice and cover to cook. Add the rice and leave till water is dried. Add in some carrot after you have turn off the heat.
  5. For the fried rice,fry all veggies with seasoning and spices. Mix with already almost done rice. Check to make sure seasoning is ok.
  6. For coleslaw add mayonnaise to diced carrots and cabbage, garnish with cucumber slices and egg.

Nigerian jollof rice is one of the most popular dish in Nigeria. I present to you the best jollof rice recipe. There are different variations of West African Jollof rice. There is Senegalese jollof rice, Ghana jollof rice, Liberia jollof rice, Nigerian jollof rice to mention a few. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties.

That’s just how to make Fried and jollof rice combo garnished with coleslaw , If you follow it correctly, after that obviously the outcomes are great. This dish has been checked, so you don’t require to question the taste. If you are satisfied with this Fried and jollof rice combo garnished with coleslaw recipe, please share it with your buddies. We will certainly create a range of other recipes, certainly the ones that have actually been confirmed effective and also taste excellent.

So that’s going to wrap it up with this exceptional food fried and jollof rice combo garnished with coleslaw recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!