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Right here is a Low Fat Sweet and Sour Chicken recipe that you can imitate to offer your beloved family.
Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, low fat sweet and sour chicken. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
In a large skillet, bring chicken and stock to a simmer over med-high heat. Mix together the juice, brown sugar, vinegar and soy sauce until blended. Stir into skillet; bring to a boil.
Low Fat Sweet and Sour Chicken is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Low Fat Sweet and Sour Chicken is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook low fat sweet and sour chicken using 15 ingredients and 5 steps. Here is how you cook it.
Active ingredients of Low Fat Sweet and Sour Chicken:
- Take chicken breasts cut in bite size chunks
- Prepare green beans or as many as you like
- Take carrot cut in little batons
- Prepare pineapple chunks
- Make ready batter
- Make ready flour. or enough to make thick batter
- Get egg beaten
- Get salt
- Take sweet and sour sauce
- Get vinegar
- Get brown sugar
- Prepare pineapple juice
- Make ready extra pineapple juice
- Get cornstarch-corn flour
- Take soy sauce
With this easy recipe you can make sweet and sour chicken at home. Low-Fat Eggplant Parmesan Season chicken with salt and black pepper and place in the skillet/wok. Seal and shake to coat chicken. Drizzle a large pan or skillet with oil.
Guide To Make Low Fat Sweet and Sour Chicken:
- Make a batter with the egg and a bit of flour. Coat the chicken pieces with it and grill at about 160C for ten minutes
- Meanwhile prepare the sauce in a wok mixing vinegar, sugar, pineapple juice, soy sauce. Bring them to a boil. Mix three tablespoonful of pineapple juice with the corn flour. Add to boiling mixture and it will thicken quickly.
- Reserve sauce until needed.
- Heat up a tablespoonful of sesame oil. Stir fry chopped green beans and carrot batons. Add pineapple chunks. And finally add the previously grilled chicken.
- Add sauce and make sure everything coated. Serve with extra veg or noodles or rice
Continue to saute over medium heat until chicken is browned and cooked through. Helpful tips on making this Sweet and Sour Chicken. Cut your chicken into small bite size pieces so that they cook all way through when browned. Cook the sweet and sour sauce until it is slightly thickened as it will thicken more upon cooling. Use fresh bell peppers and when seasonably possible fresh pineapple.
That’s the recipe for Low Fat Sweet and Sour Chicken, don’t neglect to practice it promptly at residence to make sure that your family will be satisfied.
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