Mexican Chicken Bowl With Rice & Fried Tortilla
Mexican Chicken Bowl With Rice & Fried Tortilla

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Below is a Mexican Chicken Bowl With Rice & Fried Tortilla recipe that you can copy to serve your cherished household.

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mexican chicken bowl with rice & fried tortilla. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Mexican Chicken Bowl With Rice & Fried Tortilla is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Mexican Chicken Bowl With Rice & Fried Tortilla is something that I’ve loved my entire life. They’re fine and they look wonderful.

Serve with other toppings like avocado and sour cream, if desired. Open the lid and stir chicken and rice. Serve in bowls topped with shredded Mexican cheese and chopped cilantro.

To get started with this particular recipe, we must prepare a few components. You can have mexican chicken bowl with rice & fried tortilla using 17 ingredients and 6 steps. Here is how you cook that.

Preparation To Make of Mexican Chicken Bowl With Rice & Fried Tortilla:
  1. Prepare For chicken;-
  2. Take 2-3 tbsp oil
  3. Prepare 200 grm chicken
  4. Get 1 medium chopped onion
  5. Get 1 small chopped green pepper
  6. Get 1/2 chopped yellow pepper
  7. Prepare 2 tbsp freshly crushed garlic
  8. Take to taste Salt
  9. Take 1 tbsp paprika
  10. Take 1/2 tsp garam masala
  11. Prepare 2-3 green chilies chopped
  12. Make ready 1/2 tsp aromat 1
  13. Make ready 1 tsp chicken spice @robertsons
  14. Take 1/4 tsp lemon pepper
  15. Get 1/4 tsp black pepper
  16. Get Chopped coriander
  17. Prepare 2-3 Tbsp sour cream

Ever since my husband started medical school, he's been very cautious about us eating healthier. Season chicken cubes with salt and pepper. Add chicken to the skillet and cook until well browned. Remove from skillet and set aside.

Guide To Make Mexican Chicken Bowl With Rice & Fried Tortilla:
  1. Take oil. Add chopped onion and cook until pink brown. - Now add green pepper and cook 5 min. - Then add chicken and stir well. Now - Add garlic,garam masala,aromat,chicken spice,salt,paprika,lemon-pepper and black pepper. - Mixed well.
  2. Cook for another 5-7 min. - Then… - Add water and simmer for 20 min. - Once chicken is done. - Off the stove and take out chicken pieces. - And shredded with fork. - Now take chicken soup and grind in grinder until smooth and thick sauce.
  3. Now shift chicken and soup in pot. - Add sour cream and chopped coriander. - Cook another 4-5 min.
  4. Now cut the tortillas into long strips. - Fry in hot oil until golden brown. - Drain on kitchen towel. - Sprinkle some paprika. - Keep aside.
  5. Assemble:- - take boiled jasmine or any other basmati rice in deep dish. - Add cooked and shredded chicken. - Now put on chicken some fried tortilla strips. - Sprinkle some chopped cilantro. - Drizzle with some cilantro,lime & sour cream sauce.
  6. Cilantro,lime & sour cream sauce :— - 100 ml Sour Cream - 2 tbsp yogurt - 1 Lime juiced - 1 clove Garlic,minced - Salt - 1 & 1/2 tbsp chopped Cilantro - Add all ingredients to a bowl and mix to combine. - And serve. - Enjoy 😊

Serve over rice with shredded cheese and sour cream. Even heartier with a side of tortilla chips or warmed tortillas. I love this Instant Pot because it has the yogurt making function which I use almost weekly. It has two pressure settings (high and low), and there are also little slots in the handles so that you can rest the. Spoon the rice into bowls, top with salad mixture (beans, corn, bell peppers, tomatoes, onions, cilantro).

That’s the dish for Mexican Chicken Bowl With Rice & Fried Tortilla, don’t fail to remember to practice it immediately in your home so that your family members will be happy.

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