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With cooking can additionally make your household pleased, you need a scrumptious dish.
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Below is a Mexican Chicken Bowl With Rice & Fried Tortilla dish that you can imitate to serve your cherished family.
Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, mexican chicken bowl with rice & fried tortilla. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Serve with other toppings like avocado and sour cream, if desired. Open the lid and stir chicken and rice. Serve in bowls topped with shredded Mexican cheese and chopped cilantro.
Mexican Chicken Bowl With Rice & Fried Tortilla is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Mexican Chicken Bowl With Rice & Fried Tortilla is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have mexican chicken bowl with rice & fried tortilla using 17 ingredients and 6 steps. Here is how you can achieve that.
What needs to be prepared of Mexican Chicken Bowl With Rice & Fried Tortilla:
- Prepare For chicken;-
- Get 2-3 tbsp oil
- Get 200 grm chicken
- Take 1 medium chopped onion
- Take 1 small chopped green pepper
- Prepare 1/2 chopped yellow pepper
- Take 2 tbsp freshly crushed garlic
- Make ready to taste Salt
- Take 1 tbsp paprika
- Get 1/2 tsp garam masala
- Prepare 2-3 green chilies chopped
- Prepare 1/2 tsp aromat 1
- Take 1 tsp chicken spice @robertsons
- Make ready 1/4 tsp lemon pepper
- Take 1/4 tsp black pepper
- Prepare Chopped coriander
- Prepare 2-3 Tbsp sour cream
Ever since my husband started medical school, he's been very cautious about us eating healthier. Season chicken cubes with salt and pepper. Add chicken to the skillet and cook until well browned. Remove from skillet and set aside.
To Make Mexican Chicken Bowl With Rice & Fried Tortilla:
- Take oil. Add chopped onion and cook until pink brown. - Now add green pepper and cook 5 min. - Then add chicken and stir well. Now - Add garlic,garam masala,aromat,chicken spice,salt,paprika,lemon-pepper and black pepper. - Mixed well.
- Cook for another 5-7 min. - Then… - Add water and simmer for 20 min. - Once chicken is done. - Off the stove and take out chicken pieces. - And shredded with fork. - Now take chicken soup and grind in grinder until smooth and thick sauce.
- Now shift chicken and soup in pot. - Add sour cream and chopped coriander. - Cook another 4-5 min.
- Now cut the tortillas into long strips. - Fry in hot oil until golden brown. - Drain on kitchen towel. - Sprinkle some paprika. - Keep aside.
- Assemble:- - take boiled jasmine or any other basmati rice in deep dish. - Add cooked and shredded chicken. - Now put on chicken some fried tortilla strips. - Sprinkle some chopped cilantro. - Drizzle with some cilantro,lime & sour cream sauce.
- Cilantro,lime & sour cream sauce :— - 100 ml Sour Cream - 2 tbsp yogurt - 1 Lime juiced - 1 clove Garlic,minced - Salt - 1 & 1/2 tbsp chopped Cilantro - Add all ingredients to a bowl and mix to combine. - And serve. - Enjoy 😊
Serve over rice with shredded cheese and sour cream. Even heartier with a side of tortilla chips or warmed tortillas. I love this Instant Pot because it has the yogurt making function which I use almost weekly. It has two pressure settings (high and low), and there are also little slots in the handles so that you can rest the. Spoon the rice into bowls, top with salad mixture (beans, corn, bell peppers, tomatoes, onions, cilantro).
That’s the dish for Mexican Chicken Bowl With Rice & Fried Tortilla, don’t forget to exercise it promptly at home to ensure that your family members will more than happy.
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