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If you are interested regarding the Whole wheat Avocado roti (tortilla) dish? Please review directly below:
Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, whole wheat avocado roti (tortilla). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Whole wheat Avocado roti (tortilla) is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Whole wheat Avocado roti (tortilla) is something which I have loved my entire life. They are fine and they look wonderful.
My kids just adored the powerful green colour and the naturally cheesy inside texture. The perfect way of having a mouth-watering meal while staying healthy. Whole wheat Avocado roti (tortilla) A healthy twist to our regular diet.
To begin with this recipe, we have to first prepare a few ingredients. You can have whole wheat avocado roti (tortilla) using 4 ingredients and 6 steps. Here is how you cook it.
Materials for making of Whole wheat Avocado roti (tortilla):
- Get 3/4 cup wheat flour
- Make ready 1/2 avacado
- Get to taste Salt
- Prepare Water if required
Fresh spinach leaves -it adds a lovely natural green color to the roti as well as amps up the nutrient quotient of the flat bread. If using frozen spinach, thaw and squeeze out all the water. How to make Avocado paratha: In a bowl mash avocado. Mash the pulp using a fork or a potato masher.
Instructions To Make Whole wheat Avocado roti (tortilla):
- Mix flour avacado & salt well to form a dough. Add lil water if needed until u get the dough to the right consistency.
- Add 3-4 drops of cooking oil & leave it for 10-15 mins covered.
- Take a lemon size dough & start rolling it flat dusting with flour so it doesn’t stick to the board.
- This is how it looks After rolling
- Heat the pan & cook the roti on both sides well with 1/2 tsp of oil spreading on it.
- Enjoy with your fav curry or vegetable side gravy.
Add cumin powder, salt, red chilli powder, ajwain/carom seeds, lemon juice and chopped coriander leaves to the avocado pulp. For white Mexican Flour Tortillas, use the same amounts of flour, but using white flour only. Ditch the bread for a whole wheat tortilla that is ready to wrap up whatever you're craving into a great tasting meal for breakfast, lunch, dinner and beyond. NEW Whole Wheat+ Honey Oat Tortilla Wraps. NEW Whole Wheat+ Chia & Quinoa Tortilla Wraps.
That’s how to make Whole wheat Avocado roti (tortilla) , If you follow it properly, then certainly the results are excellent. This dish has been examined, so you don’t require to question the preference. If you are satisfied with this Whole wheat Avocado roti (tortilla) dish, please share it with your pals. We will create a selection of various other recipes, certainly the ones that have actually been shown effective and taste excellent.
So that is going to wrap it up with this special food whole wheat avocado roti (tortilla) recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
