Mom’s chicken burritos (bulk)
Mom’s chicken burritos (bulk)

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Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, mom’s chicken burritos (bulk). It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Mom’s chicken burritos (bulk) is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Mom’s chicken burritos (bulk) is something which I have loved my entire life.

When the chicken is tender, let it cool for sometime and shred the chicken into bit size pieces. Take one tortilla from the pack; spread a generous amount of chicken salsa filling on it, topped with some chopped lettuce leaves and roll up. Chicken Burrito Recipe for busy people!

To get started with this particular recipe, we must prepare a few ingredients. You can cook mom’s chicken burritos (bulk) using 10 ingredients and 4 steps. Here is how you can achieve it.

What needs to be prepared of Mom’s chicken burritos (bulk):
  1. Make ready 3 (40.5 oz) cans refrained beans
  2. Take 4-5 lbs sour cream
  3. Get 64-96 oz salsa (mild/medium/hot)
  4. Take 2 lbs shredded cheese
  5. Make ready 3 whole chicken
  6. Prepare 33 oz sliced olives
  7. Take 2 sweet onions
  8. Prepare 5 cups white rice
  9. Take 40-50 burrito tortilla shells
  10. Make ready 3 tablespoons garlic

Spoon some shredded lettuce onto each tortilla. Top each with chicken, salsa and shredded Cheddar. Roll up burritos, cut in half and serve. Make your own chicken burrito packed with Mexican-style rice, avocado, beans and cheese.

Step by step To Make Mom’s chicken burritos (bulk):
  1. Either boil or roast chicken until cooked through. You can also purchase roasted chicken.
  2. Cook rice in rice cooker or instant pot while separating chicken meat from the bone and shred it.
  3. In a large pot (turkey pot or canning pot) mix all ingredients besides the tortilla shells on medium heat while stirring. How much salsa and cheese is based on preference and consistency.
  4. Serve wrapped in tortilla shells.

An easy recipe for a quick lunch or dinner, from BBC Good Food. Keep the burrito warm in the oven while you continue assembling and cooking the remaining burritos. Serve with soured cream, if you like. Chicken Burritos - a Classic Mexican dish that will have the entire family, including those picky kids, running to the dinner table. It's the weekend and the weather is pretty depressing.

That’s how to make Mom’s chicken burritos (bulk) , If you follow it properly, then certainly the results are great. This dish has actually been evaluated, so you don’t require to question the taste. If you are satisfied with this Mom’s chicken burritos (bulk) recipe, please share it with your pals. We will certainly compose a range of various other dishes, certainly the ones that have actually been proven effective and taste excellent.

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