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Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken tortilla soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken tortilla soup is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Chicken tortilla soup is something which I have loved my whole life.
This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well. Garnish with avocado, Monterey Jack cheese, or green onion! This chicken tortilla soup recipe is infused with a bunch of Mexican-inspired flavors and a few extra common pantry ingredients.
To get started with this particular recipe, we must first prepare a few components. You can cook chicken tortilla soup using 12 ingredients and 2 steps. Here is how you can achieve that.
Active ingredients of Chicken tortilla soup:
- Make ready 3/4 tsp minced garlic
- Prepare 3/4 tsp olive oil
- Take 1/4 tsp ground cumin
- Take 3 chicken breasts
- Take 3 14.5oz chicken broth
- Make ready 3/4 tsp chili powder
- Get 1 1/2 tsp lemon juice
- Get 1 tortilla chips, or strips
- Take 1 monterey jack cheese
- Make ready 1 1/2 cup corn kernels
- Make ready 1 1/2 cup chopped onion
- Prepare 1 1/2 cup chunky salsa
This Chicken Tortilla Soup is the soup of my dreams. It's almost dump and run for the ideal easy weeknight dinner or fabulous for crowds. It is loaded with juicy, tender shredded chicken. Today I'm sharing The Best Chicken Tortilla Soup Recipe I've ever made.
Instructions To Make Chicken tortilla soup:
- In a large pot over medium heat, saute chicken in the oil for 5 min. add cumin and garlic, and contiune to sauté for 1 minute. add broth, corn, onion, chili powder lemon juice and salsa. reduce heat, and simmer for 20 to 30 minutes.
- place soup in bowl, add tortilla strips, cheese and spur cream.
Drop your dinner plans and make it tonight! Didn't taste like tortillas so I made tortillas and ate it on the side with the soup it was so yummy!! Chicken tortilla soup, with its spicy tomato broth, crunchy tortilla chips, and gooey cheese, has long been one of my favorite dishes to order at Mexican restaurants. I never even thought to make it at. But this chicken tortilla soup recipe that we're sharing today is light, healthy, and packed with tasty veggies and beans.
That’s just how to make Chicken tortilla soup , If you follow it properly, after that certainly the results are really good. This dish has been examined, so you do not need to question the preference. If you are satisfied with this Chicken tortilla soup recipe, please share it with your pals. We will compose a range of various other dishes, obviously the ones that have been verified effective and also taste excellent.
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