Family members heat and nearness can be gotten in basic methods. One of them is by cooking, and also serving food for the family members.
With cooking can likewise make your household happy, you need a scrumptious recipe.
If you like food preparation, then you need a large collection of recipes. Since your family should be tired if the meals are not differed. On this website there are great deals of the very best dishes. In this write-up we’ll cover some of the most delicious Cabbage and Chicken with Tortillas recays.
Right here is a Cabbage and Chicken with Tortillas dish that you can mimic to serve your cherished family members.
Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, cabbage and chicken with tortillas. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Bring a large pot of water to a boil. Slice the stem end off cabbage and discard the outermost leaves. Transfer to a paper-towel-lined baking sheet to dry.
Cabbage and Chicken with Tortillas is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Cabbage and Chicken with Tortillas is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have cabbage and chicken with tortillas using 21 ingredients and 8 steps. Here is how you can achieve that.
What needs to be prepared of Cabbage and Chicken with Tortillas:
- Prepare 1 pound shredded cabbage
- Take 1 pound chicken thighs boneless and skinless
- Get 1 pint water
- Prepare 1-1/2 teaspoon ground cumin
- Take 1 tablespoon ground annatto powder
- Make ready 1 tablespoon minced garlic
- Make ready 1 tablespoon ground paprika
- Make ready 1/2 cup raisins
- Take 1/2 cup chopped celery
- Take 1 large red onion diced
- Get 1/2 cup sliced green olives with pimentos
- Take 1/2 large yellow bell pepper
- Take 1/2 large red bell pepper
- Get 1 teaspoon salt
- Prepare 1/2 teaspoon ground white pepper
- Make ready 1/3 cup tomato paste
- Take 1/3 cup finely chopped cilantro
- Take 1/3 cup finely diced parsley
- Make ready 2 tablespoons sugar
- Take 12 medium-sized flour tortillas
- Prepare 1-2 medium limes cut into wedges
You won't even notice the flavor of cabbage in this popular Mexican dish. Cool slightly; shred chicken into large pieces. Top with half of the chicken mixture and half of the cheese. Transfer the chicken and onions to a warmed platter.
To Make Cabbage and Chicken with Tortillas:
- In a pot add the water, spices, raisins, celery and peppers. Bring to a boil and reduce to a simmer.
- Slice the chicken and add
- Simmer 15 minutes covered shred the chicken and add the onion. Cover and simmer for 15 minutes more.
- Add the cabbage, cilantro, and parsley, and stir
- Add tomato paste and sugar, simmer stirring occasionally for 10 minutes. Taste and adjust spices.
- Heat tortillas and serve with lime wedges.
- I hope you enjoy!
- In the main picture I fried those tortillas till they rise and are crispy
Serve with the warm tortillas, cabbage mixture, and avocados, allowing diners to fill tortillas with chicken and onions, then cabbage and avocados. In a large bowl, combine the julienned cabbage, carrots and sweet onions, corn, toasted sesamed seeds, honey, sesame oil, juice of lemon. Smear a little pesto on each of the tortillas. Divide chicken mixture equally among the tortillas. Heat up the chicken breast strips according to the package instructions.
That’s the dish for Cabbage and Chicken with Tortillas, do not fail to remember to practice it promptly in your home so that your family will enjoy.
So that is going to wrap it up for this special food cabbage and chicken with tortillas recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
