Chicken Tortilla Soup
Chicken Tortilla Soup

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Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken tortilla soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well. Garnish with avocado, Monterey Jack cheese, or green onion! This chicken tortilla soup recipe is infused with a bunch of Mexican-inspired flavors and a few extra common pantry ingredients.

Chicken Tortilla Soup is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Chicken Tortilla Soup is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have chicken tortilla soup using 13 ingredients and 4 steps. Here is how you cook it.

Preparation To Make of Chicken Tortilla Soup:
  1. Take 1 lb Skinless Boneless Chicken Chopped
  2. Take 15 oz Canned Sweet Corn (drained)
  3. Take 15 oz Canned Diced Tomatoes (not drained)
  4. Prepare 5 cup Salted Chicken Stock
  5. Make ready 1 medium Sweet Onion
  6. Prepare 3 small Baby Bell Tomatoes
  7. Take 2 tbsp Minced Garlic
  8. Get 1/2 tsp Chili Powder
  9. Prepare 2 tsp Ground Cumin
  10. Get 1 1/2 tsp Salt
  11. Prepare 1 tsp Black Pepper
  12. Get 1 Monterey Jack Shredded
  13. Get 1 Black Bean Artisan Tortilla Chips

This Chicken Tortilla Soup is the soup of my dreams. It's almost dump and run for the ideal easy weeknight dinner or fabulous for crowds. It is loaded with juicy, tender shredded chicken. Today I'm sharing The Best Chicken Tortilla Soup Recipe I've ever made.

Guide To Make Chicken Tortilla Soup:
  1. Insert all but cheese and chips in crockpot
  2. Stir until well mixed
  3. Cook on high for 4-8 hours
  4. Serve hot topped with cheese and crumbled chips

Drop your dinner plans and make it tonight! Didn't taste like tortillas so I made tortillas and ate it on the side with the soup it was so yummy!! Chicken tortilla soup, with its spicy tomato broth, crunchy tortilla chips, and gooey cheese, has long been one of my favorite dishes to order at Mexican restaurants. I never even thought to make it at. But this chicken tortilla soup recipe that we're sharing today is light, healthy, and packed with tasty veggies and beans.

That’s just how to make Chicken Tortilla Soup , If you follow it correctly, then obviously the results are very excellent. This recipe has actually been examined, so you do not require to doubt the preference. If you are pleased with this Chicken Tortilla Soup dish, please share it with your buddies. We will compose a selection of other dishes, obviously the ones that have actually been proven successful and also taste excellent.

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