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If you are curious about the Smothered Beef Burritos dish? Please read directly below:
Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, smothered beef burritos. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
With these hearty burritos, smothered in enchilada sauce, you never have to choose a favorite! But tacos and burritos at home? I could seriously go for that every day.
Smothered Beef Burritos is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Smothered Beef Burritos is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have smothered beef burritos using 19 ingredients and 9 steps. Here is how you can achieve that.
Components of Smothered Beef Burritos:
- Get 1 package of flour tortillas
- Make ready 1 lb ground beef
- Take 1 cup diced white onion
- Make ready 2 cup shredded cheddar or colby jack cheese, divided
- Get 1/2 cup chopped fresh cilantro
- Make ready 1/2 cup chopped green onion
- Get 1 package of sour cream
- Take 1 package of taco seasoning
- Get 1 garlic salt to taste
- Get Sauce
- Get 1 tbsp olive oil
- Prepare 1 1/2 tablespoons of chili powder
- Make ready 1 tbsp flour
- Get 1 Can of tomato sauce
- Take 1 cup Beef broth
- Prepare 2 teaspoons of cumin or to taste ( I like lots)
- Get 1 1/2 tsp garlic powder
- Prepare 1 1/2 tsp onion powder
- Get 1 seasoned salt to taste
Instant Pot Beef Burritos are my new favorite Mexican-inspired meal! These large burritos are bursting with ground beef simmered in a homemade taco seasoning, smooth and creamy refried beans, and lots of melty cheese! When beef is done taste and add salt if needed. Heat up refried beans and put oven on broil.
To Make Smothered Beef Burritos:
- Brown hamburger in saucepan adding the diced white onion then the taco seasoning and any additional salt. Taste as you go, add salt last.
- Set hamburger aside, cover and keep in warm over (not over 250°)
- Using the same hamburger pan heat olive oil on low-med heat. Add chili powder and flour wishing constantly for 1 minute.
- Add beef broth and tomato sauce and bring to a simmer.
- Add seasonings and simmer for 10 -15 minutes, sauce will reduce and thicken.
- Turn burner on high and fire roast the flour tortillas for a few seconds or till speckled (not too burnt) TIP: for electric stoves move the tortilla around on the burner quickly to heat it evenly and speckle it.
- Place hamburger and some cheese in tortilla, fold in ends and roll nice and snug.
- Smother with the sauce, sprinkle with remaining shredded cheese, top with cilantro, green onions, even shredded lettuce if you want then sour cream.
- ENJOY!
Sticking with my New Years resolution to simplify when possible, I have a easy peasy burrito recipe. Filled with seasoned ground beef, rice and beans, then topped with a spicy sauce and lots of cheese, these. While beef is browning, mix together in a small bowl, the chili powder, garlic powder, onion powder After beef is browned, sprinkle the seasoning mix over the beef and mix well. With these hearty baked burritos smothered in enchilada sauce, you never have to. Add stew meat, beef bouillon cubes, and enchilada sauce into slow cooker.
That’s just how to make Smothered Beef Burritos , If you follow it properly, then of program the results are really excellent. This dish has been evaluated, so you do not need to doubt the taste. If you are satisfied with this Smothered Beef Burritos dish, please share it with your close friends. We will certainly write a range of various other recipes, certainly the ones that have been verified effective as well as taste great.
So that’s going to wrap it up for this special food smothered beef burritos recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
