Alphanso Mango Chia Pudding
Alphanso Mango Chia Pudding

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, alphanso mango chia pudding. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Alphanso Mango Chia Pudding is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Alphanso Mango Chia Pudding is something that I’ve loved my entire life.

These mango chia puddings are so cute! And they're so tasty Jaye and I were practically fighting over them. Buy Products from Konkan authentic Alphonso Mangoes, Ratnagiri Alphonso Mango, Devgad Alphonso Mango, Cashew Nuts, Hapus Mango, best Mangoes of the world.

To begin with this recipe, we have to prepare a few ingredients. You can cook alphanso mango chia pudding using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Alphanso Mango Chia Pudding:
  1. Prepare 3 alphanso mangoes
  2. Make ready 2 cups coconut milk
  3. Prepare 1/2 cup chia seeds
  4. Take 2 tablespoon honey
  5. Prepare 1 tablespoon sugar (if required)

Skip the Sugary Puddings; Try Chia Seed Pudding Instead. I'm sure everyone remembers enjoying Jell-O pudding every now and then as a childhood treat. It was one of my favorite after school snacks. However, what we don't fully realize as kids is just how bad these processed snack foods really are.

Steps to make Alphanso Mango Chia Pudding:
  1. In a jar, mix coconut milk, Chia seeds and 1 tablespoon honey and refrigerate for an hour.
  2. In a blender, combine mango and 1 tablespoon of honey, sugar and blend until smooth.
  3. Layer chia pudding and pureed mango evenly.
  4. Garnish with mint leaves and mango chunks.

This Mango Chia Pudding is made with fresh mango puree for a rich and creamy dessert that is naturally vegan, gluten-free and refined sugar-free. Alphonso mango pulp Our Alphonso mango pulp is the mango pulp of choice for top chefs, confectioners, mixologists and mango enthusiasts around the world! Alphonso mangoes from our orchard (origin: Sindhudurg) are sliced and inspected by hand to produce this limited edition. These Mango Coconut Chia Pudding cups are a fast and easy make-ahead breakfast with tons of fiber and protein. Okay, I know this Mango Coconut Chia Pudding is a little out of the ordinary for me, since I don't usually hop on to health food trends, but let me explain.

So that’s going to wrap this up for this special food alphanso mango chia pudding recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!