Pitaya Chia Pudding
Pitaya Chia Pudding

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, pitaya chia pudding. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Pitaya Chia Pudding is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Pitaya Chia Pudding is something which I’ve loved my whole life.

Chia pudding is the perfect healthy breakfast or snack to meal prep for the week. The process of making chia pudding is so easy! The first step is to stir together your chia seeds and milk in a mason.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook pitaya chia pudding using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pitaya Chia Pudding:
  1. Take 40 g Mixed chia seeds
  2. Prepare 1/2 Pitaya (pink dragon fruit)
  3. Take 1 cup Milk/coconut milk
  4. Make ready 1/2 cup Yoghurt/ coconut yoghurt
  5. Prepare Pomegranate seeds (for garnish)
  6. Take 1 Banana

If not, add more chia seeds, stir, and refrigerate for another hour or so. I eat chia pudding almost daily. It's quick and easy vegan convenience that packs a ton of nutrition. I make all sorts of variations from blueberry and lemon, to chocolate and banana, to vanilla and.

Steps to make Pitaya Chia Pudding:
  1. Soak chia seeds in milk for 2 hours with mashed banana
  2. Once fully soaked, you will get a slimy consistency. Divide this into three bowls of equal quantity
  3. Add Pitaya in each bowl to create the ombre colour. You can also yoghurt as a base

Chia pudding is awesome for breakfast, snack, and even dessert. Healthy chia seed pudding recipes are super easy to make, don't require any cooking, and you can easily change up the flavors. Chia seed pudding is a simple and delicious way to easily get the benefits of chia seeds. What I love about using banana is that because it's so sweet, you don't need to add extra sugar. Chia seed parfait pudding with almond milk, yogurt, pink pitaya dragon fruit powder and raspberries dessert in a glass.

So that’s going to wrap this up for this special food pitaya chia pudding recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!