Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, #vegetarian #la daube gropois#. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
#vegetarian #la daube gropois# is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. #vegetarian #la daube gropois# is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook #vegetarian #la daube gropois# using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make #vegetarian #la daube gropois#:
- Take 1 can broad beans
- Take 2 medium potatoes
- Take 250 g gourd
- Make ready 3 tomatoes
- Prepare 5 dry chillies
- Take 4 small gloves garlic
- Prepare Thyme
- Take Bayleaf
- Get Coriander root
- Take Salt
- Make ready Oil
- Make ready Lime juice
- Take 2 medium onions
Steps to make #vegetarian #la daube gropois#:
- Wash and peel the vegetables. Cut them in cubes. Chop onions.
- Add oil in a pan. Put one chopped onion to fry til light brown, add bayleaf and thyme. Then add the vegetables with some water and salt. Let cook for 15 mins in medium heat.
- In the meantime prepare the spices in a grinder. As shown in the picture just add a little water and grind them to get a waterly paste.
- Now add the spices to the cooking vegetables and the beans also. Let cook for another 15 mins in low heat.
- Add some water to get some sauce in the curry. Finally add lime juice and garnish with spring onion and coriander.
- Bon Appétit… Serve with bread, rice, chapati or you can have it as soup also…
So that’s going to wrap it up with this special food #vegetarian #la daube gropois# recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!