Chicken Taco Casserole
Chicken Taco Casserole

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken taco casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

This Chicken Taco Casserole has all the delicious taco taste and is loaded with cheese. Chicken taco casserole is a simple combination of of spices such as taco seasoning, salt, pepper, black beans, sour cream, onions, garlic, and tomatoes. If you love Chicken Tacos, you will love this Taco Chicken Casserole.

Chicken Taco Casserole is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Chicken Taco Casserole is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook chicken taco casserole using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken Taco Casserole:
  1. Make ready 4 C shredded chicken (you can use a rotisserie chicken from the store)
  2. Make ready 2 cans (10 3/4 oz) cream of chicken soup
  3. Make ready 1 C sour cream
  4. Make ready 10 oz can Rotel (I like 'Original')
  5. Get 15 oz can black beans, rinsed and drained
  6. Make ready Sprinkling of taco seasoning mix (I use very little, but use to taste)
  7. Get 5 C coarsely chopped crushed tortilla chips
  8. Prepare 2 C shredded cheddar cheese
  9. Make ready Chopped tomatoes

And not only that, we're already half way through the month. We cook up some boneless, skinless chicken breasts, throw everything into a casserole dish and cover We like to change up our usual taco routine with this casserole version of one of our family's. Then you'll love this Chicken Taco Casserole recipe. Melted Monterey Jack cheese adds the perfect amount of creamy goodness to the top of this surprisingly low-calorie taco casserole.

Steps to make Chicken Taco Casserole:
  1. Heat oven to 350 degrees
  2. Spray 9x13" casserole dish
  3. Stir: chicken, soup, sour cream, Rotel, black beans, seasoning in a bowl
  4. Layer: half the chicken mixture, 3C tortilla chips and half the cheese
  5. Cover. Bake for 30 minutes
  6. Uncover. Sprinkle remaining cheese
  7. Bake uncovered for 10 minutes or until bubbling
  8. Sprinkle with chopped tomatoes. You could also add chopped black olives (I just didn't have any on hand)

This Chicken Taco Casserole is actually something we make all the time because the whole family loves it. If you are looking for something that will make everyone at the dinner table happy. This taco bake casserole is packed with protein, veggies, tortillas, and of course taco seasoning. The best part of this recipe is that it's highly adaptable: want to use chicken instead of beef? Chicken Taco Casserole has been declared the new favorite casserole recipe in our home!

So that is going to wrap this up with this special food chicken taco casserole recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!