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If you wonder about the My Garlic Butter Scallops and fish medley, green beans & Mash 💚 recipe? Please review straight listed below:
Hey everyone, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, my garlic butter scallops and fish medley, green beans & mash 💚. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
My Garlic Butter Scallops and fish medley, green beans & Mash 💚 is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. My Garlic Butter Scallops and fish medley, green beans & Mash 💚 is something which I’ve loved my whole life.
Fresh green beans and carrots are sauteed with mushrooms and onions, in a host of savory spices. This dish really melted in my mouth. One of the best scallop recipes is garlic scallops sauteed with butter and wine sauce.
To get started with this recipe, we must first prepare a few components. You can cook my garlic butter scallops and fish medley, green beans & mash 💚 using 10 ingredients and 5 steps. Here is how you can achieve it.
Materials for making of My Garlic Butter Scallops and fish medley, green beans & Mash 💚:
- Prepare 8 Scallops
- Take 1 cup cooked and thawed mixed fish (prawns, squid, mussels)
- Prepare 3 Garlic cloves crushed
- Prepare 1 tbls Butter
- Prepare 5 medium potatoes boiled and mashed in Butter
- Make ready 1 tbls fresh Parsley for the mash
- Take 1 cup green beans
- Get 1 tbls Lemon juice
- Prepare 1 cup water
- Prepare 1 good pinch Salt
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How to Process To Make My Garlic Butter Scallops and fish medley, green beans & Mash 💚:
- Add the potatoes to boil in a saucepan. Add the Green beans to a little water with salt and lemon juice.
- Add the Garlic Butter to the frying pan and heat up but not boil. Add the Scallops and fry on one side for 2 minutes add more butter and spoon the hot butter baste over the scallops while frying then fry on the other Side. Cook on both sides until cooked through.
- Add the mixed cooked fish to the pan and fry for 1 minute to heat up
- Add the parsley to the mashed potato and mix in. Plate up the mashed potato, strained green beans, and then the fish and pour some butter left on the pan over the scallops.
- Plate the mashed potato and veg, then add the Scallops and the mixed fish. Serve Hot
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That’s just how to make My Garlic Butter Scallops and fish medley, green beans & Mash 💚 , If you follow it correctly, after that certainly the outcomes are excellent. This dish has been checked, so you don’t need to question the preference. If you are satisfied with this My Garlic Butter Scallops and fish medley, green beans & Mash 💚 dish, please share it with your friends. We will create a selection of various other recipes, of course the ones that have been verified successful as well as taste excellent.
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