Chicken and Broccoli Alfredo Casserole.
Chicken and Broccoli Alfredo Casserole.

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken and broccoli alfredo casserole.. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chicken and Broccoli Alfredo Casserole. is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Chicken and Broccoli Alfredo Casserole. is something that I’ve loved my whole life. They are nice and they look fantastic.

Most chicken Alfredo casserole recipes are loaded with high carb pasta. To get carbs down, I replaced the pasta with low carb vegetables. I used broccoli and cauliflower which are two of the best low carb veggies.

To begin with this recipe, we must first prepare a few components. You can cook chicken and broccoli alfredo casserole. using 4 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Broccoli Alfredo Casserole.:
  1. Get 2 piece Skinless boneless chicken breast
  2. Get 1 cup chopped onion
  3. Get 4 each Chopped green peppers, yellow peppers, red peppers, orange peppers
  4. Make ready 1/4 tsp basil

No matter how you make it your own, it's sure to be delicious. Chicken Alfredo or fettuccine Alfredo with chicken is an Italian classic that can be found on restaurant menus all over the United States. You can find several versions of fettuccine Alfredo in restaurants across the United States, but the most popular additions include broccoli, shrimp and chicken. Looking for broccoli and chicken casserole recipes?

Instructions to make Chicken and Broccoli Alfredo Casserole.:
  1. Boil the Fettuccine Pasta Noodles add a cap of cooking oil and add pinch salt into boiling water.
  2. Medium frying pan add a cap full of cooking oil and 1/3 cup of butter.
  3. Place the 2 chicken breast into pan. Cover up and flip every 5 minutes on each side until golden brown.
  4. Place cooked chicken on a cutting board to settle for at least 3 minutes. Then chop up chicken into square pieces.
  5. Add all ingredients together with all 4 chopped colored peppers and chopped onions to the fully cooked chopped chicken breast. Add salt and pepper.
  6. Drain pasta noodles and place all ingredients together, add Alfredo Sauce and mozzarella cheese.
  7. Add cooked broccoli. Mix all together place into a glass pan.
  8. Add sharp cheddar cheese on top.
  9. Preheat oven to 350…Place into oven for 10 minutes. When cheese is slightly melted.

I should also mention that this is certainly not one of those heavy alfredo sauces either - it's a light sauce with a thin coating because that's really all. Low Carb Chicken Broccoli Alfredo Casserole; A Perfect Creamy Blend of Chicken and Broccoli in a Simple Homemade Alfredo Sauce See recipe here. How To Make Chicken and Broccoli Casserole. First, cook your favorite pasta according to the directions listed on the box. Drain the pasta and return it back to the stove after adding the chicken broth and chicken.

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