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If you wonder regarding the Smothered Beef and Bean Burritos recipe? Please read straight below:
Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, smothered beef and bean burritos. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Smothered Beef and Bean Burritos is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Smothered Beef and Bean Burritos is something that I’ve loved my whole life.
A simple beef and bean mixture, made with my favorite - Old El Paso refried beans, is wrapped up inside a tortilla and then the whole thing is covered in a delicious green chile sauce. Make Mexican night special by smothering beef and bean burritos with a delicious green chile sauce. Brown the ground beef and onion in a skillet over medium high heat.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook smothered beef and bean burritos using 5 ingredients and 6 steps. Here is how you cook that.
What needs to be prepared of Smothered Beef and Bean Burritos:
- Make ready 6 flour tortillas
- Get 2 lb ground beef cooked
- Prepare 1 can refried beans or fresh cooked pinto beans (see my beans and ham recipe, this goes well in burritos )
- Make ready 2 cup Pork green chili (see my recipe )
- Make ready 1 cup shredded cheese
Then add the ground beef and cook until the beef is cooked through. Add the cumin, chili powder, oregano and salt and stir to combine. Add a little water if the mixture gets too dry. These beef and bean wet burritos are smothered with red sauce and melted cheese.
How to Process To Make Smothered Beef and Bean Burritos:
- Lay out tortilla and fill with beans and beef. Roll folding the ends in first. Repeat with all 6 tortillas.
- Lay side by side in a large casserole dish.
- Spread cheese over the top of the burritos.
- Pour 2 cups (or 3) of chili over all 6 burritos.
- Bake uncovered at 375° for 30 min.
- Serve immediately and can top with lettuce and tomato.
Top with your favorites such as guacamole, sour cream, lettuce, onion, and. This is an easy beef and bean burrito recipe made with ground beef and refried beans, along with enchilada sauce, onions, and flour tortillas. Lay burritos in one layer, top with American cheese, overlapping. These vegetarian smothered burritos are the ultimate Mexican dinner - crispy mushroom and black bean burritos, smothered Add the black beans and the cooked rice, and season generously. These large burritos are bursting with ground beef simmered in a homemade taco seasoning, smooth and creamy refried beans, and lots of melty cheese!
That’s how to make Smothered Beef and Bean Burritos , If you follow it correctly, then of program the results are very great. This dish has actually been tested, so you do not need to question the preference. If you are pleased with this Smothered Beef and Bean Burritos dish, please share it with your pals. We will certainly create a variety of other recipes, certainly the ones that have been verified successful and also taste excellent.
So that is going to wrap it up for this exceptional food smothered beef and bean burritos recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
