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If you are interested about the Smothered Beef Burritos dish? Please read directly listed below:
Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, smothered beef burritos. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Smothered Beef Burritos is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Smothered Beef Burritos is something that I’ve loved my entire life. They’re nice and they look wonderful.
With these hearty burritos, smothered in enchilada sauce, you never have to choose a favorite! But tacos and burritos at home? I could seriously go for that every day.
To get started with this recipe, we have to prepare a few ingredients. You can cook smothered beef burritos using 19 ingredients and 9 steps. Here is how you cook it.
Preparation To Make of Smothered Beef Burritos:
- Get 1 package of flour tortillas
- Get 1 lb ground beef
- Make ready 1 cup diced white onion
- Make ready 2 cup shredded cheddar or colby jack cheese, divided
- Make ready 1/2 cup chopped fresh cilantro
- Take 1/2 cup chopped green onion
- Get 1 package of sour cream
- Prepare 1 package of taco seasoning
- Prepare 1 garlic salt to taste
- Take Sauce
- Take 1 tbsp olive oil
- Prepare 1 1/2 tablespoons of chili powder
- Prepare 1 tbsp flour
- Take 1 Can of tomato sauce
- Prepare 1 cup Beef broth
- Take 2 teaspoons of cumin or to taste ( I like lots)
- Take 1 1/2 tsp garlic powder
- Prepare 1 1/2 tsp onion powder
- Make ready 1 seasoned salt to taste
Instant Pot Beef Burritos are my new favorite Mexican-inspired meal! These large burritos are bursting with ground beef simmered in a homemade taco seasoning, smooth and creamy refried beans, and lots of melty cheese! When beef is done taste and add salt if needed. Heat up refried beans and put oven on broil.
To Make Smothered Beef Burritos:
- Brown hamburger in saucepan adding the diced white onion then the taco seasoning and any additional salt. Taste as you go, add salt last.
- Set hamburger aside, cover and keep in warm over (not over 250°)
- Using the same hamburger pan heat olive oil on low-med heat. Add chili powder and flour wishing constantly for 1 minute.
- Add beef broth and tomato sauce and bring to a simmer.
- Add seasonings and simmer for 10 -15 minutes, sauce will reduce and thicken.
- Turn burner on high and fire roast the flour tortillas for a few seconds or till speckled (not too burnt) TIP: for electric stoves move the tortilla around on the burner quickly to heat it evenly and speckle it.
- Place hamburger and some cheese in tortilla, fold in ends and roll nice and snug.
- Smother with the sauce, sprinkle with remaining shredded cheese, top with cilantro, green onions, even shredded lettuce if you want then sour cream.
- ENJOY!
Sticking with my New Years resolution to simplify when possible, I have a easy peasy burrito recipe. Filled with seasoned ground beef, rice and beans, then topped with a spicy sauce and lots of cheese, these. While beef is browning, mix together in a small bowl, the chili powder, garlic powder, onion powder After beef is browned, sprinkle the seasoning mix over the beef and mix well. With these hearty baked burritos smothered in enchilada sauce, you never have to. Add stew meat, beef bouillon cubes, and enchilada sauce into slow cooker.
That’s just how to make Smothered Beef Burritos , If you follow it appropriately, after that obviously the results are really excellent. This dish has actually been examined, so you don’t require to doubt the preference. If you are satisfied with this Smothered Beef Burritos recipe, please share it with your close friends. We will create a selection of other dishes, obviously the ones that have been verified successful as well as taste excellent.
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