Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, loaded potato and chicken casserole. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
For lighter and more sensitive palates, reduce the hot sauce measurement by half. When scooping the potatoes into the baking dish, leave behind any extra olive oil/hot sauce mix. Add the diced chicken to the remaining.
Loaded Potato and Chicken Casserole is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Loaded Potato and Chicken Casserole is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have loaded potato and chicken casserole using 7 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Loaded Potato and Chicken Casserole:
- Make ready 4 each russet potatoes diced (small)
- Get 1 lb chicken diced (medium)
- Take 1 lb bacon cooked and crumbled
- Make ready 1 1/2 cup shredded cheese
- Prepare 1/2 cup heavy cream
- Get 4 oz cream cheese
- Get 4 tbsp butter
In a large bowl, mix together shredded chicken, cooked bacon, heated broccoli, and green onions. Sprinkle with salt and pepper and mix well. Cook the potatoes first to make sure they are fork-tender and not little bits of rock-hard starch scattered throughout the casserole. What's your kookiest casserole recipe? → Get the Recipe: Loaded Baked Potato and Chicken Casserole from Yum Expert.
Instructions to make Loaded Potato and Chicken Casserole:
- preheat oven 350
- Melt butter, whipping cream and butter on stove
- layer half of the potaoes on the bottom in an 8x8 casserole dish
- place half the chicken on top of the potatoes
- salt and pepper
- sprinkle half of the bacon
- sprinkle half of the cheese
- repeat all layers
- Pour cream cheese, whipping cream and butter over top
- bake covered for 90 minutes
- uncover foil and return to oven for 30 minutes
How to Make Loaded Potato and Buffalo Chicken Casserole. In a bowl mix together the cheese, bacon and green onion and top the raw chicken with the cheese mixture. Make this Loaded Potato and Chicken Casserole tonight! Bacon Month is coming to an end …… bummer, I know! I have wanted to share this Loaded Potato and Chicken Casserole.
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