Potluck Chili con Carne
Potluck Chili con Carne

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, potluck chili con carne. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends. Find out how to make it at BBC Good Food. Wrap it up in a tortilla with shredded lettuce, chopped tomatoes and guacamole for a great burrito.

Potluck Chili con Carne is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Potluck Chili con Carne is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook potluck chili con carne using 12 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Potluck Chili con Carne:
  1. Prepare 40 grams extra virgin olive oil
  2. Make ready 790 grams diced onion
  3. Get 1530 grams organic ground beef
  4. Prepare 10 grams garlic
  5. Prepare 360 grams green bell pepper
  6. Make ready 1 dash salt
  7. Prepare 1 dash pepper
  8. Make ready 4190 grams chopped peeled tomatoes
  9. Make ready 36 grams spice mix
  10. Get 10 bay leaf
  11. Get 981 grams rinsed kidney beans
  12. Make ready 862 grams corn

Whip it this up as a quick meal, though if you have time to slow cook you'll be rewarded with ultra tender beef and an extra luscious sauce. With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños, tomatoes, and lime juice. The Wikipedia has a great write-up on chili con carne if you are interested in exploring its origins and varieties. Return beef and juices to pot.

Steps to make Potluck Chili con Carne:
  1. Oil into large pot
  2. Heat up oil in pot
  3. Chop 4 large onions e.g. in Thermomix (=TMX) at speed 5 for 5sec
  4. Add chopped onion to pot
  5. Brown onion
  6. Onions in ring towards sides of pot
  7. Add meat in small portions till brown, then add more
  8. Mix meat and onion well
  9. Chopped 4 green peppers and ca. 8 garlic cloves to meat
  10. Stir and turn heat to upper medium
  11. Season meat with salt and pepper
  12. Add tomatoes and stir. Heat down to lower medium
  13. add spice mix = paprika, oregano, chili, parsley, cilantro
  14. let simmer while rinsing kidney beans and corn
  15. Add beans and corn
  16. Simmer for 1 hour
  17. Tabasco for extra spiciness, don't overdue! preferably individually in bowl

Bring chili to simmer over medium heat. Sprinkle masa over; stir to blend. Reviews for: Photos of Award Winning Chili Con Carne. Chili con carne originated in the region spreading Southern Texas and Northern Mexico. It was originally a working class dish, something However, this is your pot of chili, so if you want beans, add beans!

So that is going to wrap this up with this special food potluck chili con carne recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!