Corn Dog Casserole
Corn Dog Casserole

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, corn dog casserole. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Corn Dog Casserole is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Corn Dog Casserole is something which I’ve loved my entire life.

The corndog is a quintessential favorite, try this twist on the traditional dish by whipping up a corn dog casserole! This Corn Dog Casserole I an easier version of the kid friendly corn dog - made into a casserole topped with cheese. Best served with ketchup and mustard.

To get started with this recipe, we must prepare a few components. You can have corn dog casserole using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Corn Dog Casserole:
  1. Get 1 box JIFFY cornbread mix
  2. Make ready 1 can creamed corn
  3. Get 1 can sweet corn kernels
  4. Prepare 73 grams butter (soften)
  5. Get 1 pack 8 hotdogs
  6. Prepare 257 grams sour cream (around a cup)
  7. Make ready 112 gr Monterey Jack cheese
  8. Make ready 2 Large eggs

Top with reserve Hot dogs and cheese. View top rated Corn dog casserole recipes with ratings and reviews. Cheesy Corn Dog Casserole is a fun recipe for the yumminess of corn dogs, but in casserole form. The beloved corn dog is given a new look and taste courtesy of your slow cooker.

Instructions to make Corn Dog Casserole:
  1. In a large mixing bowl add all ingredients. Mix thoroughly
  2. Pour in casserole dish or a cast iron skillet (I use a 10 inch that is around 1.5 inches high)
  3. Bake in a 350° preheated oven for 40 minutes (if not preheated go for around 50 min).
  4. Remove from oven, check with tooth pick in center to see if it pulls out clean. Leave sit for at least 7 to 10 minute to stiffen.
  5. This recipe makes 18.77, 100 gram servings. Each serving equals 230 cal per.

Ingredients like Bisquick, hot dogs, jalapenos, corn and cheddar are slow cooked to a cheesy casserole. I add all of the cheese, mix, and then spread in a greased casserole. It's a lot faster and easier this way. This post and photos may contain Amazon or other affiliate links. If you purchase something through any link, I may receive a small commission at no extra charge to you..

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