Italian Flat String Beans (Green Beans)
Italian Flat String Beans (Green Beans)

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Below is a Italian Flat String Beans (Green Beans) recipe that you can mimic to serve your precious family.

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, italian flat string beans (green beans). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Taste and adjust seasoning as needed. Transfer to a serving dish and top with. Italian flat beans are a form of bean with broad, flattened pods.

Italian Flat String Beans (Green Beans) is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Italian Flat String Beans (Green Beans) is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have italian flat string beans (green beans) using 5 ingredients and 4 steps. Here is how you can achieve that.

Preparation To Make of Italian Flat String Beans (Green Beans):
  1. Take 1 packages Frozen Italian Flat String Beans
  2. Prepare 1 Tomato Sauce
  3. Make ready 1 clove Garlic, sliced
  4. Prepare 1 Extra Virgin Olive Oil
  5. Get 1 Salt & Pepper

I used canned beans for this recipe, but We love these green beans served with most any meal and with Thanksgiving around the corner they will make the best side dish to go along with the. Romano beans, also known as Italian flat beans, are pleasantly mild and sweet. Tossing them in this quick vinaigrette adds a robust, pungent flavor—they will complement any summery main dish. These Garlic Roasted Green Beans with Almonds are healthy, flavorful, and so easy!

This Is To Make Italian Flat String Beans (Green Beans):
  1. Place the package of Italian flat string beans in a sauté pan. When they are no longer frozen, add in some extra virgin olive oil, the sliced garlic and enough tomato sauce* for the string beans to cook in. Cover and let simmer. At least 30 minutes until string beans are tender.
  2. If serving as a side…add some extra virgin olive oil, salt and pepper. Serve and yum!
  3. If serving as an entree…combine it with penne. Drizzle some extra virgin olive oil. Serve and yum!
  4. *My tomato sauce consists of cans of San Marzano Tomatoes, purée, paste, garlic, onion, basil, extra virgin olive oil, salt, and pepper.

Here, fresh Italian flat beans (a long, flat version of traditional string beans) are cooked quickly and added to fresh tomatoes, garlic and basil. While the beans are cooking, heat the oil in a medium saute pan or skillet over medium-low heat. Add the garlic slices, distributing them. Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts. Does anyone know where to buy these?

That’s the recipe for Italian Flat String Beans (Green Beans), don’t forget to exercise it instantly in your home so that your family will more than happy.

So that is going to wrap it up for this special food italian flat string beans (green beans) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!