Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, scalloped potato casserole. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Scalloped potato casserole is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Scalloped potato casserole is something which I have loved my whole life.
Yummy, cheesy scalloped potatoes from scratch. This is just a basic of what I put in potato casserole and baked into creamy saucy goodness. This scalloped potatoes recipe is creamy, cheesy, and irresistibly delicious.
To get started with this recipe, we have to first prepare a few ingredients. You can cook scalloped potato casserole using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Scalloped potato casserole:
- Take 2 boxes scalloped potatoes plus ingredients to make each box 👇
- Make ready Milk, butter and boiling water follow box directions
- Prepare 1 lb lean ground beef
- Get 1/2 cup diced white onion
- Get 1 Tablespoon green bell pepper minced
- Get 1 Tablespoon red bell pepper minced
- Get 1/2 teaspoon Salt
- Make ready 1/2 teaspoon black Pepper
- Take 1 teaspoon garlic powder
- Get 1 (2.8 oz) pack bacon pieces
- Make ready 1 1/2 cups shredded chedder cheese
- Prepare 1/2 cup Italian or plain style panko bread crumbs
Delicious scalloped potatoes, thinly sliced potatoes baked with butter, bacon, onion, chives A quick tip for how to make scalloped potatoes: use a shallow casserole dish. The one I used here ended. Why is this scalloped potato casserole recipe so comforting? Well, since I've been eating it forever, it evokes fond memories of holidays, Sunday dinners, company and visits with relatives.
Instructions to make Scalloped potato casserole:
- Pre heat oven to 400 degrees
- Make scalloped potatoes according to per box. Boiling water, milk and butter and set aside
- Cook and crumble ground beef in a skillet and add in onion, peppers, salt, pepper and garlic powder. Cook till done then drain off grease.
- Add cooked ground beef to dish and mix in bacon pieces
- Pour on scalloped potatoes and mix up slightly
- Bake for 15 minutes
- Then top with cheese and bread crumbs and bake for 30 more minutes
Scalloped Potato Casserole has plenty of cheese flavor from a blend of two cheeses. On top, torn pieces of bread soak up the creamy sauce and bake up fabulously crispy and golden. These easy Scalloped Potatoes are a classic dish with layers of potatoes and rich creamy cheese sauce on repeat! The ingredients are simple but makes the best recipe! Pump up your scalloped potatoes with this cabbage and potato version.
So that is going to wrap this up for this exceptional food scalloped potato casserole recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
