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If you wonder about the Spinach wrap Bacon and Egg Breakfast Burrito recipe? Please read straight below:
Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, spinach wrap bacon and egg breakfast burrito. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spinach wrap Bacon and Egg Breakfast Burrito is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Spinach wrap Bacon and Egg Breakfast Burrito is something which I’ve loved my entire life. They’re nice and they look fantastic.
These easy burritos are inspired by the spinach and feta wraps sold at Starbucks. They are loaded with protein and taste incredible thanks to flavorful sun-dried tomatoes, spinach, and feta. In the Starbucks version, only egg whites are used, while in our recipe you'll see.
To begin with this recipe, we must first prepare a few ingredients. You can cook spinach wrap bacon and egg breakfast burrito using 7 ingredients and 5 steps. Here is how you can achieve that.
Components of Spinach wrap Bacon and Egg Breakfast Burrito:
- Make ready 1 mission brand spinach wrap (green tortilla)
- Prepare 2 Slices bacon of your choice
- Take Sliced Bell pepper, onions and tomatoes
- Take 3 eggs
- Prepare 100 ml Milk
- Prepare Crushed chili pepper flakes
- Prepare Ground Cumin (or seasoning of choice)
Burritos with fried eggs, bacon and refried beans topped with melted cheese. Ham or sausage may be substituted for the bacon. We've been making breakfast burritos for years. We make a huge batch on Sunday (without beans, & with different breakfast meats), wrap in plastic wrap, & then freeze.
To Make Spinach wrap Bacon and Egg Breakfast Burrito:
- First, prepare your eggs by whisking the white and yolk together and add the milk. Set aside while you prepare the rest of the ingredients.
- Chop up your Bell peppers and veggies to your liking, then add them to a hot skillet. Chop up your bacon and add it to the skillet as well. Continue until they are completely cooked.
- Add your egg/milk mixture to a separate skillet while making sure to scoop the bottom and edges of the mixture when they are cooked. Continue until fully cooked.
- Warm wrap in the microwave for 20 seconds so it wont crack when you wrap it. Add Eggs and bacon veggie mix to the wrap, add your seasonings and salsa then close your wrap.
- Best Served after 10 minutes in an oven (5 on each side) as it gives the wrap a nice crunchy exterior.
Share This Story, Choose Your Platform! Spread tortilla with a thin layer of sour cream. If you're looking to start your day off right, try this protein packed burrito. It's sure to keep you going until your next meal. Sausage, bacon, egg, and cheese burritos are a quick and easy, portable breakfast for people on the go.
That’s exactly how to make Spinach wrap Bacon and Egg Breakfast Burrito , If you follow it correctly, after that certainly the results are excellent. This dish has been checked, so you don’t need to doubt the preference. If you are pleased with this Spinach wrap Bacon and Egg Breakfast Burrito recipe, please share it with your friends. We will compose a variety of other recipes, of training course the ones that have actually been confirmed successful as well as taste good.
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