Sweet & Spicy Salmon w/Green Beans
Sweet & Spicy Salmon w/Green Beans

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This write-up will discuss the Sweet & Spicy Salmon w/Green Beans dish. For those of you who are presently trying to make delicious Sweet & Spicy Salmon w/Green Beans food, you can try the dishes created in this write-up.

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Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, sweet & spicy salmon w/green beans. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sweet & Spicy Salmon w/Green Beans is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Sweet & Spicy Salmon w/Green Beans is something which I’ve loved my whole life.

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To get started with this recipe, we have to prepare a few ingredients. You can have sweet & spicy salmon w/green beans using 8 ingredients and 3 steps. Here is how you can achieve it.

What needs to be prepared of Sweet & Spicy Salmon w/Green Beans:
  1. Make ready Green Beans
  2. Make ready Salmon Filet
  3. Get Go·ju·chang
  4. Get Honey
  5. Take Rice Wine Vinegar
  6. Prepare Pickled Ginger
  7. Make ready Olive Oil
  8. Get Salt & Pepper
To Make Sweet & Spicy Salmon w/Green Beans:
  1. I trimmed the green beans and place them on foil with a little olive oil, salt & pepper, and then placed the salmon on top.
  2. This would have been fine just like this but I wanted something a little more flavorful so I looked around to see what I had. I found a bottle of go·ju·chang sauce and decided I was going to use that but I didn't want it that spicy so I made a sauce with it. I mixed in rice wine vinegar, honey, and some liquid from a jar of pickled ginger.
  3. I spooned some over the salmon and green beans and then sealed the foil tightly. I baked in the oven at 400° for 20 minutes and done! * Note: It doesn't take a lot of sauce to cook with. You don't want the beans and Salmon to boil. I'd say no more than a tablespoon. - - I plated it up and drizzled a little more sauce over the top. - - This was absolutely delicious and super easy. I served it up with a few small tomatoes and pickled ginger.

That’s the Dish Regarding Sweet & Spicy Salmon w/Green Beans that you can exercise in the house. You can share it with your good friends or family members. Hopefully this Sweet & Spicy Salmon w/Green Beans dish short article can make it much easier for you to make it.

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