Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, zucchini casserole. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Cheesy Zucchini Casserole I. this link is to an external site that may or may not meet accessibility guidelines. The ingredients in this zucchini rice casserole are so simple and basic but they are a winning combination of flavor and texture. A very tasty zucchini casserole that has all the wonderful flavors of pizza without the grains and extra carbs.
Zucchini Casserole is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Zucchini Casserole is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook zucchini casserole using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Zucchini Casserole:
- Get 5 large zucchini, peeled and cut into coins
- Make ready 1 large tomato, sliced
- Prepare 1/2 cup shredded cheddar cheese
- Get 1/3 cup Parmesan cheese
- Take 2/3 cup Bisquick mix
- Take 3/4 cup whole milk
- Prepare 2 eggs
- Get 1/8 teaspoon black pepper
- Get Canola oil cooking spray
A great recipe for zucchini lovers, the perfect side dish with anything you are grilling like chicken, fish, etc. This zucchini casserole recipe is simple awesome and easy. Liz shows you step by step how to make it. We ate it with different sides, so we wouldn't get bored.
Instructions to make Zucchini Casserole:
- Spray canola oil cooking spray into a large casserole dish……
- Layer zucchini and tomato slices into casserole dish……
- Now add your shredded cheddar cheese and Parmesan cheese……
- In a bowl mix with a small whisk or a fork your bisquick mix,milk, eggs and black pepper…..
- Pour Bisquick mixture over tomato and zucchini in casserole dish…..
- Place in a preheated 400 degree oven for 35-40 minutes, uncovered…..
- Let rest for 10 minutes…..
- Serve and enjoy 😉!
This zucchini casserole is made with ingredients that work to boost your immune system, burn fat and heal your gut. Sprinkle with bread crumbs and dot with butter. Make this cheesy zucchini chicken casserole for dinner tonight! Zucchini is in the top five on my favorite vegetables list. I love zucchini in the summer, since it seems to be everywhere.
So that’s going to wrap this up with this special food zucchini casserole recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
