Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, baked potato wedges with spicy sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Baked Potato Wedges With Spicy Sauce is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Baked Potato Wedges With Spicy Sauce is something that I have loved my whole life.
Crisp oven baked potato wedges are a healthier delicious side dish, tossed in parmesan cheese and parsley. Cut the potatoes into thick slices and season with spices and olive oil. Bake on a wire rack until the centers are tender and the edges are crisp providing the optimal contrast in textures.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have baked potato wedges with spicy sauce using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked Potato Wedges With Spicy Sauce:
- Get 1 medium size potato
- Take Pinch salt, black pepper, chili powder, oregano
- Prepare 1 1/2 tablespoon bolognese sauce
- Make ready 1 teaspoon chili sauce
- Get 2 tablespoon olive oil
Or mayonnaise, mustard, cheese sauce, whichever strikes your fancy. Oven baked potato wedges that are extra crunchy and seasoned so they taste like the frozen ones Different flavours, different crunch levels, normal potato and sweet potato, extra spicy - the list Coating potatoes in a light seasoning adds flavour and extra CRUNCH! Slice the potatoes, coat them with seasonings, let your oven do its Potato wedges taste good with minimal seasonings (just salt, pepper and any herbs of your choice) The result was hot, spicy and really blissful. In this recipe, I used dried parsley, cayenne and bay leaf.
Steps to make Baked Potato Wedges With Spicy Sauce:
- Cut the potato into a wedges shape.
- Preheat the oven about 250 degree
- Into a bowl, add the potato, olive oil, oregano, black pepper, chili powder, salt. Mix it well.
- Bake the potato 15 mins each side.
- Use the bolognese sauce as a dipping sauce. And it's ready to serve.
Delicious Baked Spicy Garlic Potato Wedges that are crunchy on the outside and soft on the inside with a slightly spicy and garlicky flavor. Crispy Baked Potato Wedges are perfectly seasoned then "fried" in the oven and served with garlic dipping sauce on the side. Potatoes, for me, often define and describe comfort food to a perfect T. Today's recipe for Crispy Potato Wedges with Garlic Dipping Sauce ranks up there as one of my. Baked potato wedges are a quick and tasty party appetizer.
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