Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, spaghetti bolognese and fish cake. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
This Vietnamese Spaghetti Bolognese is a delicious Asian twist on an Italian classic. Recently in the kitchen, I have been busy rustling up Often, she made fish balls but would also use the same mixture to fry in large pieces to make fish cakes like in the photo below. Our best ever spaghetti bolognese is super easy and a true Italian classic with a meaty, chilli sauce.
Spaghetti Bolognese and fish cake is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Spaghetti Bolognese and fish cake is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have spaghetti bolognese and fish cake using 25 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Spaghetti Bolognese and fish cake:
- Make ready Irish potatoes
- Prepare Mince meat
- Take Chopped Green pepper
- Take Chopped hot pepper
- Take 1 egg yolk
- Make ready 1 tin Sardine
- Get Maggi
- Make ready 1 teaspoon Curry
- Get 1 teaspoon mixed spices
- Prepare Breadcrumbs or corn flour
- Make ready Soy sauce
- Make ready Spaghetti Bolognese and sauce
- Get Spaghetti
- Take Chopped onions
- Take Mince meat
- Prepare Garlic
- Make ready Sliced hot pepper
- Make ready Sliced green pepper
- Take Chopped carrot
- Get Sliced peas
- Prepare 1/2 teaspoon Grinded cardamom,black pepper,cumin
- Get 1/2 teaspoon mixed spices
- Make ready Soy sauce
- Prepare Maggi
- Take 3 teaspoon butter
Equipment and preparation: For this recipe you will Add the spaghetti and cook until al dente. Divide the spaghetti between bowls and top with the Bolognese. Season with black pepper and Parmesan. Everyone needs a great everyday Spaghetti Bolognese recipe, and this is mine!
Steps to make Spaghetti Bolognese and fish cake:
- Peel and cut your potatoes. Wash it and boil with water for some minutes until soft
- Mash it a little
- Add 2 tablespoons of oil inside a pan.Add onions and mince meat and stir for about 2 minutes.then Add red pepper,green pepper,sardines,maggi,salt and soy sauce then stir
- Mix the fried ingredients with the mashed potatoes.Add one egg yolk and mix again
- Mould your mixture into flat circle.break 2 eggs and beat then dip the cakes inside the egg and remove then put it in the breadcrumbs and turn till it’s covered with it
- Fry
- Boil your spaghetti with salt
- Fry your onions with oil.Add mince meat and stir for 2 minutes. While stirring Add garlic,green pepper,hot pepper,carrots,peas,mixed spices and the grin spices too.Add small amount of water then allow it to cook
- In a frying pan add 3 tablespoons of butter. When it melts add your spaghetti and stir for about 2-3 minutes. Your food is ready.
The Bolognese Sauce is rich, thick and has beautiful depth of flavour. It's perfect for a quick midweek meal though if you have the time to simmer this Meat Sauce for a couple of hours, you'll take it from seriously delish. Comparing tiny miniature food VS. regular size food and picking a winner! Miniature spaghetti with meatballs, cheesy nachos with guacamole, rainbow cake and. Spaghetti Bolognese is a classic everywhere in the world except for Italy where it doesn't exist.
So that’s going to wrap this up for this special food spaghetti bolognese and fish cake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
