Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, baked egg with coconut milk and pasta sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Toss cilantro in a small bowl with lime juice and hot sauce; season with salt. Top eggs with cilantro mixture and shallots. Milk Sauce Pasta Recipes on Yummly
Baked Egg With Coconut Milk And Pasta Sauce is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Baked Egg With Coconut Milk And Pasta Sauce is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have baked egg with coconut milk and pasta sauce using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baked Egg With Coconut Milk And Pasta Sauce:
- Make ready 1 cup bolognese sauce or any pasta sauce
- Prepare 2 eggs
- Get 1/2 cup grated parmesan cheese
- Prepare 1/2 tbsp olive oil
- Prepare 1 tsp dried Italian herbs or any herbs
- Get 3 tbsp coconut milk or cream optional
- Make ready seasoning
- Get 1 dash salt and pepper
With oats providing protein and fiber, and coconut yogurt bringing in some healthy fats and flavor, these pancakes are filling, fluffy, and a breeze to make. Sprinkle the remaining toasted coconut over the pancakes and serve warm with a dollop of coconut yogurt, some fresh fruit, and maple syrup. Add in pasta and lemon juice and stir to coat. Healthy, dairy free coconut milk recipes that are perfect for using up a can of coconut milk!
Instructions to make Baked Egg With Coconut Milk And Pasta Sauce:
- pour bolognese sauce on a baking tray then put 2 eggs in the middle
- add seasoning then top with grated parmesan cheese
- drizzle coconut milk and add dried Italian herbs and olive oil
- bake at 200 C for 7 to 10 minute for a runny egg yolk or longer for a more set eggs
- serving option baked cheesy eggs with toasted bread or cream cracker biscuit
Everything from dinners to healthy desserts. The best part about cooking and baking with coconut milk is that you can use it almost all of the ways you'd use a regular dairy milk or your favorite nut milk. Creamy canned coconut milk is a great storecupboard ingredient to cook with. Use it in bakes and desserts, or to cool and mellow spicy curries. This creamy coconut cocktail, with vanilla vodka and warming nutmeg, is a perfect Christmas party tipple - serve in mini milk bottles with a chocolate wafer.
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