Household heat and distance can be gotten in straightforward ways. Among them is by cooking, and offering food for the family.
With food preparation can also make your household pleased, you need a scrumptious dish.
If you like food preparation, then you require a broad collection of recipes. Because your family needs to be bored if the meals are not varied. On this internet site there are lots of the most effective recipes. In this article we’ll cover several of one of the most delicious Jollof rice with coleslaw recays.
Right here is a Jollof rice with coleslaw dish that you can imitate to offer your beloved family members.
Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, jollof rice with coleslaw. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
How to make a simple coleslaw with creamy dressing - zeelicious foods. This videos shows you how to make a Nigeria most loved meal. This is personally my favorite meal because the burst of flavor is unmatched.
Jollof rice with coleslaw is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Jollof rice with coleslaw is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have jollof rice with coleslaw using 13 ingredients and 5 steps. Here is how you cook that.
Ingredients of Jollof rice with coleslaw:
- Get Rice
- Prepare Veg oil
- Make ready Carrot
- Get Peas
- Take Green beans
- Take Green pepper
- Take Scotch bonnets
- Get Pepper
- Get Onions
- Take Fish (and ginger cloves maggi cubes and garlic for marinations)
- Take Seasonings
- Take For coleslaw
- Make ready Cabbage, carrot,green,pepper, egg mayonnaise and cucumber
Jollof rice is a popular rice dish in West African countries. It is one pot rice that is popularly served at wedding parties, birthday parties, naming ceremonies and other types of Nigerian parties. There is Senegalese jollof rice, Ghana jollof rice, Liberia jollof rice, Nigerian jollof rice to mention a few. The name Jollof Comes from the name Wolof - the name of a West African ethnic group in northwestern Senegal, The Gambia, and My mama said I should always serve meals with vegetables and I love obeying mama.
How To Make Jollof rice with coleslaw:
- Per boil the rice with peas and green beans,drain and set aside.
- Wash the fish and marinate with powdered garlic,ginger,cloves, maggi cubes,and curry then deep fry it in veg oil.
- In a clean pot add in oil and grated pepper, scotch bonnets and onion. Fry for a while add seasoning,add garlic powder,then add 2 cup of water and bring to boil pour in, the rice and cook.
- Lastly add in ur green pepper chopped carrots and sliced onions and the fish cook under a low heat until the water is completely drained.
- Wash your cabbage,and slice with cabbage slicers,grate some carrots, slice the cucumber and green pepper. Wash them all,add in a bowl and add mayonnaise and maggi cube and mix well.
So Jollof Rice with Fried Chicken and Coleslaw for the win! Jollof rice, or jollof (/dʒəˈlɒf/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as The Gambia, Senegal, Ghana, Nigeria, Cameroon, Sierra Leone, Côte d'Ivoire, Liberia, Togo and Mali. Jollof rice is a unifying dish across West Africa. This classic Nigerian recipe always has three things: rice, a tomato stew, and seasoning. Served with fried, ripe plantains which we call dodo and coleslaw, it is everything.
That’s the recipe for Jollof rice with coleslaw, don’t fail to remember to exercise it promptly in the house so that your household will be pleased.
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