PECEL (Mixed Vegetable Salad with Spicy Peanut Sauce)
PECEL (Mixed Vegetable Salad with Spicy Peanut Sauce)

Family members heat as well as nearness can be gotten in basic means. Among them is by food preparation, and also serving food for the family.

With cooking can also make your household happy, you need a scrumptious recipe.

If you like cooking, then you require a vast collection of recipes. Since your household has to be burnt out if the dishes are not varied. On this web site there are whole lots of the best recipes. In this article we’ll cover a few of the most delicious PECEL (Mixed Vegetable Salad with Spicy Peanut Sauce) recays.

Here is a PECEL (Mixed Vegetable Salad with Spicy Peanut Sauce) dish that you can mimic to serve your beloved family.

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pecel (mixed vegetable salad with spicy peanut sauce). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

PECEL (Mixed Vegetable Salad with Spicy Peanut Sauce) is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. PECEL (Mixed Vegetable Salad with Spicy Peanut Sauce) is something which I’ve loved my entire life.

Pecel Sayur is a traditional Javanese salad, consisting of boiled mixed vegetables (water spinach, soy bean sprouts, yardlong beans, cucumber) in a peanut. Pecel is a popular Indonesian peanut sauce that is often served as a street food with vegetables and rice. It is thick and hearty, spicy and sweet, and bursting with flavor.

To begin with this recipe, we have to first prepare a few ingredients. You can cook pecel (mixed vegetable salad with spicy peanut sauce) using 15 ingredients and 3 steps. Here is how you can achieve that.

Materials for making of PECEL (Mixed Vegetable Salad with Spicy Peanut Sauce):
  1. Make ready morning glory, cut 2 cm pieces
  2. Prepare bean sprouts, tailed
  3. Prepare spinach leaves
  4. Take cucumber, thinly sliced
  5. Take string beans, cut 2 cm pieces
  6. Prepare Spicy Peanut Sauce Ingredients:
  7. Take bird's eye chilli
  8. Take red chillies
  9. Make ready chopped ginger
  10. Prepare garlic
  11. Prepare kaffir lime leaves
  12. Get peanuts, roasted
  13. Take tamarind
  14. Prepare Salt and brown sugar
  15. Make ready water

Lotek uses a mix of blanched or boiled Whenever I need the sauce, I just add lukewarm water and ready to use. Pecel - Java Style Salad with Peanut Sauce -. Serving suggestions: Place all vegetables on the plate. Pecel is a traditional Javanese salad, consisting of mixed vegetables in a peanut sauce dressing, usually served with steamed rice or sometimes with lontong or ketupat compressed The vegetables used in pecel might vary, and the peanut sauce's recipe might slightly different among regions in Java.

To Make PECEL (Mixed Vegetable Salad with Spicy Peanut Sauce):
  1. For the vegetables: Boil each vegetable separately in water seasoned with salt. Remove after a few minutes and drain.
  2. For the sauce: Heat 3 tablespoon oil and saute the chilies, ginger, garlic, and kaffir lime leaves until fragrant, then drain. Finely grind with peanuts and other sauce ingredients, add water and stir until the sauce thickens.
  3. Arrange the vegetables on serving dish (I like using banana leaves to serve, it's remind me of my country). Top the with the peanuts sauce and garnish with crackers or fried spiced fermented soybean )

Pecel is one of the specialty dishes from Indonesia. It is made with boiled vegetables, fried tempe, fried tofu, lontong (rice cake) mixed with special Sambel Pecel. Although it may seem similar to Sambal Kacang used in Gado-gado or Siomay, Sambel Pecel uses different ingredients and method to make it. Traditional Javanese salad (Indonesian food), consisting of mixed vegetables in a peanut sauce dressing." can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Pecel is a signature dish of Indonesia—Javanese origin—which contains boiled vegetables: bean sprout, yard-long bean, cabbage, spinach, water spinach, and maybe raw cucumber topped with spicy fried peanut sauce.

That’s the dish for PECEL (Mixed Vegetable Salad with Spicy Peanut Sauce), don’t fail to remember to exercise it instantly in the house so that your household will be delighted.

So that’s going to wrap this up with this special food pecel (mixed vegetable salad with spicy peanut sauce) recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!