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This write-up will review the Fried and jollof rice combo garnished with coleslaw dish. For those of you that are currently trying to make scrumptious Fried and jollof rice combo garnished with coleslaw food, you can try the dishes written in this write-up.
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Hello Mom, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried and jollof rice combo garnished with coleslaw. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Fried and jollof rice combo garnished with coleslaw is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Fried and jollof rice combo garnished with coleslaw is something that I’ve loved my entire life.
Very delicious and simple jollof rice recipe, use ingredients and seasonings to your taste. Ingredients: Jollof Rice with Goat meat & fried plantain Rice. Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains.
To get started with this recipe, we must prepare a few ingredients. You can have fried and jollof rice combo garnished with coleslaw using 10 ingredients and 6 steps. Here is how you cook it.
Preparation To Make of Fried and jollof rice combo garnished with coleslaw:
- Prepare Rice
- Take Goat meat
- Get Vegetables(carrot,cabbage,green beans,green pepper, cucumber)
- Get Onions
- Make ready Fresh pepper and tomatoes
- Make ready Crayfish
- Prepare Vegetable oil
- Make ready Seasoning
- Get Mayonnaise
- Get Egg
What jollof rice combo do you love most? Tell us in the comment box. Jollof rice is a spicy African rice dish that cooks in one pan, uses lots of veg and can be a veggie main or Fry the plantain for a few minutes on each side until golden and tender. Spoon the jollof rice onto warmed Garnish with the chopped coriander and serve with a green salad alongside.
Guide To Make Fried and jollof rice combo garnished with coleslaw:
- Cook goat meat with spices and seasoning and fry. Set aside
- Parboil rice and divide into two for the fried and jollof
- Chop all vegies and set aside
- For the jollof rice,fry onions, tomatoes and pepper in - Vegetable oil. Add seasoning and crayfish. Add enough water to cook rice and cover to cook. Add the rice and leave till water is dried. Add in some carrot after you have turn off the heat.
- For the fried rice,fry all veggies with seasoning and spices. Mix with already almost done rice. Check to make sure seasoning is ok.
- For coleslaw add mayonnaise to diced carrots and cabbage, garnish with cucumber slices and egg.
Nigerian jollof rice is one of the most popular dish in Nigeria. I present to you the best jollof rice recipe. There are different variations of West African Jollof rice. There is Senegalese jollof rice, Ghana jollof rice, Liberia jollof rice, Nigerian jollof rice to mention a few. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties.
That’s the Dish Concerning Fried and jollof rice combo garnished with coleslaw that you can exercise in the house. You can share it with your good friends or family. Hopefully this Fried and jollof rice combo garnished with coleslaw dish article can make it less complicated for you to make it.
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