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If you are interested concerning the Fried and jollof rice combo garnished with coleslaw dish? Please check out straight below:
Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fried and jollof rice combo garnished with coleslaw. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Very delicious and simple jollof rice recipe, use ingredients and seasonings to your taste. Ingredients: Jollof Rice with Goat meat & fried plantain Rice. Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains.
Fried and jollof rice combo garnished with coleslaw is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Fried and jollof rice combo garnished with coleslaw is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fried and jollof rice combo garnished with coleslaw using 10 ingredients and 6 steps. Here is how you cook that.
Active ingredients of Fried and jollof rice combo garnished with coleslaw:
- Prepare Rice
- Take Goat meat
- Get Vegetables(carrot,cabbage,green beans,green pepper, cucumber)
- Get Onions
- Prepare Fresh pepper and tomatoes
- Take Crayfish
- Get Vegetable oil
- Take Seasoning
- Get Mayonnaise
- Make ready Egg
What jollof rice combo do you love most? Tell us in the comment box. Jollof rice is a spicy African rice dish that cooks in one pan, uses lots of veg and can be a veggie main or Fry the plantain for a few minutes on each side until golden and tender. Spoon the jollof rice onto warmed Garnish with the chopped coriander and serve with a green salad alongside.
How to Process To Make Fried and jollof rice combo garnished with coleslaw:
- Cook goat meat with spices and seasoning and fry. Set aside
- Parboil rice and divide into two for the fried and jollof
- Chop all vegies and set aside
- For the jollof rice,fry onions, tomatoes and pepper in - Vegetable oil. Add seasoning and crayfish. Add enough water to cook rice and cover to cook. Add the rice and leave till water is dried. Add in some carrot after you have turn off the heat.
- For the fried rice,fry all veggies with seasoning and spices. Mix with already almost done rice. Check to make sure seasoning is ok.
- For coleslaw add mayonnaise to diced carrots and cabbage, garnish with cucumber slices and egg.
Nigerian jollof rice is one of the most popular dish in Nigeria. I present to you the best jollof rice recipe. There are different variations of West African Jollof rice. There is Senegalese jollof rice, Ghana jollof rice, Liberia jollof rice, Nigerian jollof rice to mention a few. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties.
That’s how to make Fried and jollof rice combo garnished with coleslaw , If you follow it correctly, then naturally the results are excellent. This dish has actually been checked, so you do not need to question the taste. If you are pleased with this Fried and jollof rice combo garnished with coleslaw recipe, please share it with your buddies. We will create a variety of various other recipes, naturally the ones that have actually been verified effective as well as taste great.
So that’s going to wrap this up with this special food fried and jollof rice combo garnished with coleslaw recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
