Freezer Bulk Breakfast Burritos
Freezer Bulk Breakfast Burritos

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Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, freezer bulk breakfast burritos. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Ultimate breakfast burrito recipe- with eggs, ham, salsa and cheese, these breakfast burritos are going to keep you satisfied. Easy to make ahead and freeze. Freezer Breakfast Burritos are loaded with chicken chorizo, scrambled eggs, potatoes, onions, and peppers and can be frozen and reheated in the microwave every morning!

Freezer Bulk Breakfast Burritos is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Freezer Bulk Breakfast Burritos is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have freezer bulk breakfast burritos using 6 ingredients and 6 steps. Here is how you can achieve that.

Ingredients of Freezer Bulk Breakfast Burritos:
  1. Make ready 1 lb Pork Sausage
  2. Prepare 6 Large, White Mushrooms
  3. Take 10 Large Eggs
  4. Make ready 9 Green Onion Sprigs
  5. Get 10 Large Tortillas
  6. Get 2 cup Shredded Cheese

SIMPLY SERVING: A new initiative + recipe series from Simply Sissom. A tiny breakfast burrito from a fast food restaurant costs two bucks, is pretty unhealthy, and doesn't taste all that great, either. My solution to all of these problems is pretty simple: just make a big batch of healthy breakfast burritos during the weekend and freeze them up. My first freezer breakfast meal was individual breakfast burritos.

How To Make Freezer Bulk Breakfast Burritos:
  1. In a large frying pan, cook pork sausage until browned
  2. Add chopped mushrooms and cook until slightly browned
  3. Add ten eggs and continue stirring to prevent sticking and burning to the pan, then add chopped green onions, mix and remove from heat.
  4. Warm tortillas in microwave for about thirty seconds to make folding them easier. When warmed, one at a time line with shredded cheese and burrito filling. Wrap from bottom to left, top to right and then in saran wrap. Store in freezer, take out and microwave for 1 minute 30 seconds.
  5. This is how to wrap the burrito

I buy raw tortillas that you cook because they have very few ingredients and taste the best, in my opinion. Use potato masher to get sausage into small crumbs. Freezer-to-Microwave Sausage, Egg, Spinach, & Cheese Breakfast Burritos. These Freezer Breakfast Burritos are perfect for breakfast on the go! Spend an hour making a huge batch and have hot breakfast for a month in no time flat.

That’s just how to make Freezer Bulk Breakfast Burritos , If you follow it appropriately, then naturally the results are excellent. This recipe has been checked, so you don’t require to question the taste. If you are satisfied with this Freezer Bulk Breakfast Burritos dish, please share it with your buddies. We will certainly compose a variety of various other dishes, obviously the ones that have been shown effective as well as taste excellent.

So that’s going to wrap this up for this exceptional food freezer bulk breakfast burritos recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!