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If you wonder regarding the Green bean and potato casserole with pepperoni and cheese dish? Please review directly listed below:
Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, green bean and potato casserole with pepperoni and cheese. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Green bean and potato casserole with pepperoni and cheese is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Green bean and potato casserole with pepperoni and cheese is something which I’ve loved my entire life. They are fine and they look wonderful.
French's® Crispy Fried Onions Make This Holiday Casserole An Instant Classic. Complete Thanksgiving With This Classic Green Bean Casserole Recipe. Mix well Mix the green beans, potatoes, cream of chicken soup, and cheese in the prepared dish.
To begin with this particular recipe, we must prepare a few components. You can cook green bean and potato casserole with pepperoni and cheese using 11 ingredients and 5 steps. Here is how you can achieve it.
Preparation To Make of Green bean and potato casserole with pepperoni and cheese:
- Prepare Potatoes - peeled, cooked and chopped into bit size pieces
- Prepare Green beans, ends removed and cut into 1 inch pieces
- Take green pepper, chopped
- Take onion, chopped
- Get corn, drained
- Make ready cream of mushroom soup (any cream soup with work)
- Make ready dried parsley
- Get garlic powder, dried basil, dried dill
- Prepare slices of pizza pepperoni (or any meat you wish)
- Get shredded cheddar cheese (any cheese and any amount you wish will also work)
- Take salt and pepper to taste
Prepare casserole dish with cooking spray. Boil green beans until bright green. Mix soup, soy sauce, crispy fried onions and milk. Place bean mixture on the bottom of casserole dish.
Step by step To Make Green bean and potato casserole with pepperoni and cheese:
- Boil green bean pieces in water for 10 minutes until soften
- Pan fry onion and green peppers until soften on medium heat for about 10 minutes, then add all spices except for salt and pepper. Mix well
- Warm mushroom soup on the stove just until is becomes smooth
- Mix everything together in a casserole dish except for cheese and pepperoni. Add salt and pepper to taste
- Top with cheese and pepperoni and bake uncovered at 375 for 30 mins
Brown ground meat with diced onions until cooked and drain. In a large bowl, combine the soup, milk, mayonnaise and sour cream; pour over the top and gently stir to coat. This delicious sausage green bean potato casserole is such a delicious side dish recipe perfect anytime of year. It's actually a complete meal with meat, veggies and potatoes all in one dish. You'll start by cooking your green beans in boiling chicken broth.
That’s how to make Green bean and potato casserole with pepperoni and cheese , If you follow it properly, then obviously the results are excellent. This dish has been examined, so you don’t require to question the taste. If you are satisfied with this Green bean and potato casserole with pepperoni and cheese recipe, please share it with your pals. We will certainly write a range of other dishes, of course the ones that have actually been proven effective as well as taste great.
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